Barbecue ribs are a favorite among many due to their rich and appealing flavor. With an air fryer, you can easily make delicious and tender ribs right at home, saving you time without compromising on taste.
Here’s a simple and mouthwatering recipe for air-fried ribs:
Barbecue Ribs
Ingredients
– 500g pork ribs
– 3-4 cloves garlic, minced
– 2 shallots, minced
– 1 stalk lemongrass, bruised and finely chopped
– 2 tablespoons fish sauce
– 1 tablespoon sugar
– 1 tablespoon honey (for color and sweetness)
– 1 tablespoon dark soy sauce
– Black pepper and chili powder, to taste
Instructions
1. Rinse the ribs with diluted salt water, then rinse again with plain water and pat dry. You may also blanch the ribs in boiling water for 2-3 minutes to remove any unpleasant odor, followed by a rinse in cold water.
2. In a large bowl, combine the ribs with the minced garlic, shallots, and lemongrass. Add the fish sauce, sugar, honey, dark soy sauce, and a pinch of black pepper. If you like it spicy, add some chili powder. Mix well and marinate the ribs for at least 30 minutes to absorb the flavors. For more intense flavor penetration, marinate in the refrigerator for 1-2 hours.
3. Preheat your air fryer to 180°C for 5 minutes before cooking. This step ensures even cooking and beautiful browning.
4. Place the ribs in the air fryer, making sure they aren’t stacked on top of each other. Cook at 180°C for 10 minutes, then open the fryer, flip the ribs, and cook for another 10 minutes. For crispier ribs, increase the temperature to 200°C and cook for an additional 5 minutes.
5. Once the ribs are golden and fragrant, remove them from the air fryer and serve on a plate. These air-fried ribs go perfectly with fresh herbs, cucumber, and a dipping sauce of your choice, such as chili or sweet and sour fish sauce.
Tips
– For even tender ribs, you can marinate them in plain unsweetened yogurt before adding the other spices.
– Avoid overcooking the ribs to prevent dryness.
With this recipe, you’ll have tender, flavorful ribs that are perfect for family dinners or small gatherings at home. Enjoy!
The Ultimate Air-Fried Banana Bread: A Sweet and Scrumptious Treat
Banana bread is not just a delicious dessert, but also a nutritional powerhouse. With ripe bananas as the star ingredient, and a few easily accessible pantry staples, you’ve got yourself a wholesome and nourishing treat for the whole family.
The Ultimate Guide to Pork Ribs Stir-fried with Lemongrass and Chili: A Tasty Treat
“Discover the ultimate recipe for mouth-watering spicy lemongrass ribs that will leave your taste buds tantalized and craving for more! This dish is an explosion of flavors that will have your guests asking for seconds and the secret recipe. With its perfect balance of spicy, tangy, and savory notes, this rib dish is sure to become a favorite at your dinner table. Get ready to impress and satisfy your hunger with this easy-to-follow guide to culinary excellence.”
The Perfect Oil-Free Fried Egg: A Memorable Culinary Experience
With this oil-free fried egg recipe, you’ll enjoy a delicious and satisfying dish without any greasy aftertaste.
The Secret to Tender and Juicy Spareribs: A Mouth-watering Sweet and Sour Delight for All Ages
The mouth-watering sweet and sour spare ribs will tantalize your taste buds and leave you wanting more. This dish is a sure-fire way to get your family and friends to gather around the table. With a unique sauce that ensures the meat is tender and juicy, this recipe is a must-try for any food enthusiast.
The Secret to the Perfect Crispy Pork Belly: Two Essential Spices for a Golden, Mouth-Watering Treat
With just two common ingredients, you can transform a simple piece of pork into a show-stopping dish that will be the star of any feast.
