Discover a unique culinary destination in Hue, Vietnam, at the enchanting Banh Uot Huyen Anh restaurant, renowned for its three generations of traditional culinary expertise and exceptional reputation!
If you’re planning to indulge in the unique cuisine of Hue, don’t miss out on this fascinating food spot – Banh Uot Cuon Thit Nuong Huyen Anh. With its traditional secrets passed down over three generations, the restaurant is always bustling with guests eager to taste its delights. It’s an experience not to be missed for those seeking the special flavors of Hue. So, without further ado, let’s delve into what makes this dining establishment so extraordinary!
1 Introducing Banh Uot Thit Nuong Huyen Anh Restaurant
About Banh Uot Huyen Anh Restaurant
Restaurant Quality: 4.3/5 (Rated by Google)
Address: 50 Kim Long, Hue City, Thua Thien Hue Province
Price Range: Approximately 25,000 – 70,000 VND.
Opening Hours: 8:00 AM – 7:00 PM (Usually busy at 12:00 PM)
Phone: 0908686575
Facebook: Banh Uot Huyen Anh
Delivery: Foody
Menu Highlights: Banh Uot (Rice Noodle Sheets), Bun Thit Nuong (Grilled Pork with Rice Vermicelli), Thit Nuong (Grilled Pork).
Signature Dish: Banh Uot Cuon Thit Nuong (Grilled Pork with Rice Noodle Sheets)
Pros: Spacious and airy venue, delicious fish sauce, affordable prices
Cons: Slightly pricier compared to similar restaurants
Banh Uot Cuon Thit Nuong Huyen Anh is a time-honored establishment with three generations of traditional culinary expertise. It has become a must-visit destination for tourists exploring the ancient capital of Hue. Here, you’ll discover the unique and exceptional flavors of their signature dish, Banh Uot Cuon Thit Nuong, prepared with care and dedication, from the rice noodle-making process to the meat grilling and sauce preparation. It’s a culinary experience that appeals to both locals and visitors to Hue alike.
2 What Makes Banh Uot Thit Nuong Huyen Anh So Enticing to Diners?
Spacious Premises
Spacious Dining Area
The restaurant’s interior exudes a cool and inviting ambiance, with the tantalizing aroma of grilled meat lingering in the air, creating an irresistible allure. Tucked away in a small alley, the restaurant is surrounded by peaceful and lush garden homes. The spacious dining area can accommodate up to 20 tables, and despite its hidden location, it is always bustling with a lively crowd.
Deliciously Marinated Grilled Meat
Tasty Grilled Meat Marinated with the Restaurant’s Secret Recipe
To ensure the tender, juicy, and flavorful meat that pairs perfectly with the rice vermicelli, the meat marination process at Huyen Anh is taken extremely seriously. They select high-quality pork belly from free-range pigs, ensuring a balanced ratio of meat and fat. The meat is thinly sliced and marinated for a minimum of three hours in a special blend of spices and herbs before being placed on bamboo skewers and grilled over charcoal.
The marinade includes ingredients such as shallots, garlic, fish sauce, sugar, and sesame seeds, combined according to the restaurant’s closely guarded secret recipe. They only grill a small batch of meat at a time, tailored to the number of customers, to guarantee the freshest, most delectable meat. This attention to detail is crucial, as grilling too early can result in dry, less flavorful meat, detracting from the overall taste experience of the dish.
Signature Family Recipe Fish Sauce
The Restaurant’s Signature Fish Sauce, Prepared Using a Family Recipe
The key to the restaurant’s success lies in its unique fish sauce, which is the “soul” of their signature dish. Instead of sourcing it externally, Huyen Anh commissions a coastal fishing village to supply fresh fish and produces its fish sauce, resulting in a distinctive flavor profile unlike any other restaurant.
While the basic recipe involves blending pure fish sauce with sugar, garlic, and chili, it’s the family’s secret twist that transforms this humble condiment into a culinary icon, celebrated and beloved across Vietnam.
For lovers of street food and regional cuisine, Banh Uot Thit Nuong Huyen Anh is an irresistible draw. Embark on a culinary journey to discover that Hue offers not just historical treasures but also a feast for the senses.
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