Add this fruit to marinate meat: Delicious, tender, juicy meat that is not dry or tough.

With the following meat marination recipe, you will have a delicious and perfect dish that everyone will enjoy.

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How to choose delicious meat?

One of the secrets to having a delicious grilled meat is to have a piece of good-smelling meat. The meat should be fresh and not diseased. Look at the meat, it should be red or pink. In addition, if you check the elasticity of the meat, you will find that a good piece of meat has a very attractive aroma without any strange smell or red spots on it.

Marinate the meat in a traditional way

Ingredients needed

– 500g of pork shoulder

– 1 clove of garlic

– 3 stalks of green onion

– 1 tablespoon of honey

– A little bit of fresh ginger or ginger leaves for a delicious grilled meat

The seasoning includes: bouillon powder, salt, sugar, fish sauce, soy sauce, ground pepper, and cooking oil.

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Here’s how to do it:

Step 1: First, you need to prepare the ingredients

Peel the garlic and remove the skin of the green onion, then wash them all and let them dry. Next, pound the garlic and chop it finely, set aside. As for the green onion, cut off the root and chop it finely, also set aside for each type.

Step 2: Wash the pork shoulder with diluted salt water and rinse it with clean water, then let it dry. Cut the pork shoulder into medium-sized pieces, with a moderate thickness, and use a meat tenderizer to gently pound the meat to make it tender.

Step 3: You should tenderize the meat and after tenderizing the meat, marinate the pork shoulder with 1 tablespoon of bouillon powder, 1 tablespoon of sugar, 1 tablespoon of honey, 1 tablespoon of delicious fish sauce, 1 tablespoon of soy sauce, 1 tablespoon of cooking oil, 1 tablespoon of finely chopped green onion, 1 tablespoon of finely chopped garlic, and 1/2 tablespoon of ground pepper. Mix them all together and let the meat marinate for about 2 hours for the meat to absorb the seasoning.

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Step 4: Grill the meat. After the meat has absorbed the seasoning, you can grill the meat with charcoal or an oven. This traditional marinating method is suitable for grilling meat for rice dishes or delicious grilled meat with noodle. It will be delicious and have the correct taste.

That’s it, you have a delicious grilled meat, and the meat is tender and juicy when cooked, it won’t be dry at all. Therefore, when eating, it will be extremely delicious and everyone will enjoy it.

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