Exploring the Rich Cuisine of Black Tiger Shrimp in Tien Giang, Vietnam

The term “Black Carya Fish” may sound unusual to some, but it refers to dried stingray, which is a specialized delicacy in Tien Giang province. Let’s delve into the fascinating aspects of Black Carya Fish.

1What is Black Carya Fish?

Black Carya Fish, also known as dried stingray, is distinguished by its glossy black color obtained through the drying process. It showcases small round spots on its body that resemble stars, earning it the nickname “Star Stingray” from the locals. Distinguishing Black Carya Fish from regular dried stingray is based on its color and tenderness. While dried stingray has a yellow hue, tough meat, and a slightly fishy aroma, Black Carya Fish boasts tender and aromatic flesh.

Black Carya Fish

2How much does Black Carya Fish cost?

Black Carya Fish is quite rare, making it challenging to acquire, particularly those weighing between 1-2kg. These are categorized as type 1 Black Carya Fish and are priced around 2.5 – 3.5 million VND per kg. On the other hand, Black Carya Fish weighing over 3kg are dried and classified as type 2, costing approximately 800,000 – 1 million VND per kg.

Black Carya Fish with high prices

3Delicious dishes made from Black Carya Fish

Dried Black Carya Fish mixed with Mango Salad

Mango salad combined with dried Black Carya Fish is a popular choice among many. The tangy flavor of the salad perfectly complements the fragrant taste of the dried fish. This dish can be enjoyed with rice or as a side dish for drinks.

Dried Black Carya Fish mixed with Mango Salad

Grilled Dried Black Carya Fish

Grilled dried Black Carya Fish is an exquisite dish. Despite its simplicity, it offers a unique flavor. The dried fish is grilled to perfection, resulting in a crispy and aromatic texture. The natural sweetness of the dried fish becomes even more pronounced when dipped in tamarind sauce.

Grilled Dried Black Carya Fish

Black Carya Fish cooked with M?

Combining Black Carya Fish with M? creates an excellent fusion. The meat is both chewy and tender, naturally sweet, and when consumed with the aromatic broth, it becomes a delightful blend of sour and sweet flavors.

Black Carya Fish cooked with M?

Black Carya Fish cooked with Sour Bamboo Shoots

In cold weather, a pot of Black Carya Fish cooked with sour bamboo shoots provides comforting nourishment. The Black Carya Fish adds its delightful fragrance and sweetness to the sour and flavorful soup, resulting in a harmonious blend of flavors.

Black Carya Fish cooked with Sour Bamboo Shoots

With this comprehensive information about Black Carya Fish, its prices, and some delicious ways to prepare it, I hope you find this information useful.