How to choose delicious and safe bánh chưng?

In today's fast-paced world, most urban families opt for pre-packaged banh chung, given their busy lifestyles. However, concerns arise when some information suggests that banh chung is quickly boiled by using old batteries, leaving many people worried.

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To avoid buying low-quality banh chung, you should refer to the ways to choose delicious and safe banh chung in the following article to ensure the health of your family.

1Choose to buy from long-standing and reputable establishments

Choose to buy from long-standing and reputable establishments

The establishments that make banh chung are very diverse: there are large establishments, there are family businesses that only sell during Tet. You should buy banh chung from establishments that have been packaging banh chung for a long time, or from places you know to ensure that you can buy delicious and clean banh chung, ensuring food safety and hygiene.

2The color of the cake

The color of the cake

The traditionally boiled cake for 8 – 10 hours, the banana leaves on the outside will turn yellow, it is impossible to keep the fresh green color as when it is freshly packaged. Therefore, when you see the cake with a purple or fresh green color, it is likely that the cake has been boiled with batteries.

Not only the basic banh chung but also the above factors can be applied to choose, , , ,…

3How to recognize battery-boiled banh chung

How to recognize battery-boiled banh chung

Normally, it takes about 8 – 10 hours to bake a batch of cakes, but it only takes about 1 hour to put a battery in the cake pan. Here are some ways to recognize battery-boiled banh chung:

Outer leaves: Boiled until ripe are green bunches of leaves, light purple, eye-catching, sticky inside but cannot be held tightly by hand.

Cake crust: The cake cooked with batteries has a greener, more vibrant appearance.

Cake filling: The filling of the cake is made from rau den vegetables. Because it is cooked quickly, the cake does not have elasticity and has a characteristic aroma and taste similar to traditionally boiled banh chung.

In addition to the usual green banh chung, people also sell com banh chung, red sticky rice banh chung, and black colored banh chung. When buying banh chung with different colors, you should also buy from reputable establishments to avoid buying cakes dyed with chemical colors.

Hopefully, the above suggestions on how to choose will help readers buy delicious and safe banh chung for a happy and warm Tet holiday. Please continue to read our other articles.

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