Peeling mango skin quickly can be achieved using various tips and tricks. Today, we will reveal a simple method of peeling mango skin using a toothpick, eliminating the need for a knife.
1 Tools needed
- 1 ripe and thoroughly washed mango
- 1 toothpick
Note: This method is only applicable to ripe and soft mangoes, as green mangoes are too hard to peel. When buying mangoes, look for ones that have an even yellow color, are not rough, and do not have dark spots. Ripe mangoes usually have a pure fragrant smell and a slightly soft flesh.
2 How to peel mango skin with a toothpick
Step 1: Identify the spine of the mango
Start by holding the mango in your hand and identifying the spine on the back. This spine will help you peel the mango quickly and beautifully.
Step 2: Peel the mango skin
Gently prick the stem of the mango with a toothpick and pull lightly in a straight line across to the other side of the mango.
Note: Insert the toothpick about 1/3 of its tip into the mango flesh, without applying too much pressure to avoid releasing juice or deviating the cut.
Step 3: Insert the toothpick between the skin and the mango flesh
Insert about 1/3 of the toothpick’s tip between the skin and the mango flesh, then pull it up along the cut line to slightly open the mango skin for easier peeling.
Step 4: Finish
To finish, hold the mango upright and use both hands to slowly peel off the skin. Now you have juicy and visually appealing ripe mango flesh to enjoy.
By following this quick and convenient method, you can easily peel mango skin without a knife.
Above is a quick and simple method of peeling mango skin with a toothpick. It is especially useful for those who don’t have a knife at hand. Learn and master this technique to impress your friends.