Quick and Clean Method for Peeling a Shrimp Shell without Losing Meat

Bề bề is a delicious and popular seafood in cuisine. However, peeling bề bề can be difficult and time-consuming if you don’t know the right method. In this article, we will share with you how to quickly and neatly peel bề bề without losing any meat.

1. Peel the shrimp shell with scissors

You need to prepare a pair of scissors to perform the peeling step.

Method 1: Cut the middle of the shrimp shell

First, use the scissors to cut through the last joint of the shrimp shell near the tail of the shrimp, then cut vertically from tail to head.

Next, when cutting to the head of the shrimp, stop cutting the shell and proceed to cut off the head of the shrimp.

To separate the shrimp shell, use both hands to pull the shrimp shell from both sides.

Finally, use your hand to peel and grab the shrimp meat from the abdominal shell. For the last joint, you also cut between the shell and then use your hand to separate the shell.

Peel the shrimp shell with scissors

Method 2: Cut both sides of the shrimp body

First, you need to turn the shrimp upside down, and use scissors to cut off the sides of the body.

Next, you need to cut off the head and tail of the shrimp.

Use your hand to separate each joint of the shrimp body from the tail to the head of the shrimp.

Then, to extract the meat, you need to carefully separate the abdominal shell of the shrimp and the meat will remain.

Cut both sides of the shrimp body

2. Peel the shrimp shell with chopsticks

Just using a wooden chopstick, you can easily peel the shrimp shell and extract the meat inside with the following simple steps.

First, fold the shrimp tail down to make the shrimp shell joints clear. Then, use your finger to press down on the shrimp tail, place it near the body. Next, insert the wooden chopstick between the shrimp back, push it straight into the shell near the shrimp’s head until it reaches the desired position.

One hand holds tightly the shrimp tail, while the other hand uses the chopstick to push up and separate the hard shell from the shrimp. Then, you separate the shrimp tail by holding it tightly and twisting it. Carefully peel the lower part of the shrimp shell with your hand to extract the shrimp meat.

Peel the shrimp shell with chopsticks

3. Peel the shrimp shell with your hands

To peel the shrimp shell only with your hands, first use your hand to separate the 2 legs below the shrimp tail.

Then, use your thumb to press on the belly of the shrimp tail, from which you can insert your thumb. Hold the lower part of the shell and shrimp meat tightly with one hand, while the other hand pushes up the shell to separate the upper part of the shrimp shell.

Next, you separate the shrimp tail. To remove the shrimp head, just twist it to easily remove the shrimp head.

Finally, insert your finger into the lower part of the shrimp shell. Hold the shrimp meat tightly with one hand, and use the other hand to remove the lower part of the shell from the shrimp meat. In this way, the shrimp meat has been completely removed from the shell.

Peel the shrimp shell with your hands

With simple steps and small tips, you can quickly and easily peel bề bề (shrimp) without wasting time. Apply the methods we share right away!