At 10 am, Di Truoc snail restaurant, located in a small alley at 171 Co Bac Street, District 1, Ho Chi Minh City, was already bustling with conversations and the sizzling sounds of the kitchen. On the stainless steel table placed by the sidewalk, a variety of fresh and delicious snails were stacked neatly, waiting to be turned into mouth-watering dishes. If you’re feeling adventurous and want to try snail dishes for breakfast, join us on this culinary journey in the article below.
1 Introduction to Di Truoc Snail Restaurant on Co Bac Street, District 1
Introduction to Di Truoc Snail Restaurant on Co Bac Street, District 1
Restaurant Quality: 4.6/5 (Rated by Google)
Address: Alley 171 Co Bac Street, Co Giang Ward, District 1, Ho Chi Minh City
Opening Hours: 09:00 – 14:00, Monday to Friday
Price Range: Around 35,000 VND/dish
Phone Number: 0353446690
Facebook: None
Delivery: Not available
Menu: Snail with coconut, grilled snail with scallion oil, snail with tamarind sauce, garlic butter snail, grilled scallop with scallion oil, blood cockle stir-fried with salt and chili, steamed clam with Thai spices, grilled ark shell with scallion oil, and many more.
Signature Dish: Snail with coconut
Pros: Famous restaurant, diverse menu, quick preparation, fresh and delicious snails
Cons: None so far
Nestled in the small alley of 171 Co Bac Street, District 1, Di Truoc Snail Restaurant has long been a familiar destination for Saigon’s food enthusiasts. The restaurant attracts diners with its simple and rustic atmosphere, along with a diverse and rich menu of fresh snail dishes prepared with unique recipes.
Upon entering the restaurant, diners will be impressed by the abundant display of fresh snails on the counter, neatly arranged and appealing to the eyes. Under the skilled hands of Ms. Truoc, the owner, these seemingly simple snails are transformed into tasty and flavorful dishes.
From stir-fried and grilled dishes such as snail with tamarind sauce, grilled snail with salt and chili, and garlic butter snail, to hot and sour soups like snail soup and swamp crab soup, every dish offers diners an unforgettable culinary experience.
Di Truoc Snail Restaurant offers affordable prices suitable for all customers. However, the restaurant only opens in the morning from 9 am to 2 pm, so it is advisable to arrive early to secure a seat.
Di Truoc Snail Restaurant is not just a place to enjoy delicious snail dishes but also a spot to relax, chat with friends, and immerse yourself in the humble beauty of Saigon’s street food culture.
Di Truoc Snail Restaurant has become a familiar destination for Saigon’s food enthusiasts.
2 What Makes Di Truoc Snail Restaurant on Co Bac Street, District 1, So Special?
Opens at 9 am but often sells out by noon
Di Truoc Snail Restaurant opens as early as 9 am but is famous for its lightning-fast sales. If you arrive after 12 pm, you might find that most dishes are already sold out. The reason is that Ms. Truoc only prepares a limited amount of snails each day, and once they’re sold out, the restaurant closes.
Despite opening early, the restaurant offers a wide variety of fresh and delicious snails such as spoon snails, fragrant snails, Cana snails, fingernail snails, conch snails, len snails, ark shells, blood cockles, scallops, and crab claws, among others.
Due to the high number of customers, the restaurant has a unique ordering system. Diners write down their desired dishes on a piece of paper, and then the staff will prepare them. Although this method may seem unconventional, it ensures accurate and swift order fulfillment.
Despite its affordable prices, the restaurant offers top-notch quality. The snails are carefully prepared, cooked to perfection, and seasoned just right, accompanied by a sweet and sour chili dipping sauce that will surely satisfy your taste buds.
Opens at 9 am but often sells out by noon
All dishes are priced at 35,000 VND, charged by the plate
Over the years, the prices have slightly increased from 25,000 VND to 35,000 VND per plate, but this price is well worth it for the generous portions, freshness, and quality of the dishes in the heart of the city.
Every day, Ms. Truoc carefully selects the ingredients, only taking a few dozen kilograms of each type of snail to ensure freshness. As a result, the restaurant’s menu always offers a diverse range of 15 different types of snails, clams, and mussels, providing diners with a rich culinary experience.
All dishes are priced at 35,000 VND, charged by the plate
The cooking methods at the restaurant are also diverse: steaming, stir-frying with tamarind, garlic butter, grilling with scallion oil or satay sauce, stir-frying with salt and chili, and more. Each dish has its distinctive flavor and aroma, stimulating the diners’ palates. The most famous dish is the “len snail with coconut”, which is creamy, fragrant, and perfectly cooked, absorbing the coconut milk and seasoned to perfection.
Di Truoc Snail Restaurant has gained recognition after being featured on the Netflix TV show Street Food Asia, attracting the attention of local and foreign diners alike. Many people affectionately refer to the restaurant as “Netflix Snail”, and it has become a popular destination for international tourists seeking to indulge in this renowned delicacy.
I had the pleasure of sampling several dishes, including grilled scallops with scallion oil, spoon snails with satay sauce, snail and fingernail pasta with water spinach, and conch snails with garlic butter, among others. Each dish was served hot, fragrant, and delicious, with fresh and crunchy snails. The portion sizes were just right for those who want to taste a variety of snail dishes.
Seeing her customers enjoy their meals always brings a radiant smile to Ms. Truoc’s face. Running a snail restaurant is challenging, but she is passionate about her small business, as it is her family’s primary source of income. During peak hours, Ms. Truoc’s family members pitch in to help serve the customers. As she confided, “Selling snails is tough, my dear!”, but the joy of bringing delicious food to her customers is what keeps Ms. Truoc smiling.
Di Truoc Snail Restaurant was featured on the Netflix TV show Street Food Asia
Di Truoc Snail Restaurant preserves the humble flavors of Saigon and is an ideal destination for those who love to explore street food. Come and experience the warmth and enthusiasm of Ms. Truoc, along with the delicious and captivating snail dishes!
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