About Clams
Clams are a popular ingredient in food processing, known for their delicious and appealing flavor. We aim to provide answers to your questions about this seafood.
1. What is a clam?
A clam, also known as a scallop or banana scallop, is a soft-bodied animal belonging to the clam family. It typically inhabits the sea floor and can be found in provinces such as Phu Yen, Khanh Hoa, Binh Thuan, Vung Tau, Ca Mau in our country.
Clams are triangular in shape, with two shells joined together and contain tender and tasty meat. The part used for food processing is the connective tissue between the shells called the neck. It is white, round like a coin, and has a sweet and chewy texture when consumed.
Clams are packed with nutrients that nourish the body and provide various health benefits. They help regulate blood circulation, promote growth, and improve eye health. Including clams in your family’s menu is a great way to enjoy delicious and nutritious meals.
2. How much does a clam cost?
The price of live clams, usually weighing 2-3 pieces per kilogram, is approximately 50,000 VND per piece. The clam neck, with a size of 140 pieces per kilogram, is priced at around 300,000 VND per kilogram.
3. Where can you buy clams?
You can purchase clams at reputable seafood stores such as Minh Hai Seafood Shop (Tan Son Hoa Street, Ward 3, Tan Binh District, Ho Chi Minh City), Fresh seafood shop Anh Vu (303 Tay Thanh, Tan Phu District, Ho Chi Minh City), and Pho Seafood Market (No. 26, Street 23, Hiep Binh Chanh Ward, Thu Duc District, Ho Chi Minh City). Additionally, you can also order clams from reputable online seafood selling websites such as chuyenhaisantuoisong.com, ghesong.vn, haisanhaichau.vn, and more.
4. Delicious dishes made from clams
Stir-fried clams with greasy onions
Stir-fried clams with greasy onions is a unique and mouthwatering dish that you can easily prepare at home. The chewy clam neck combined with the savory aroma of onions will surely whet your appetite.
Baked clams with cheese
Baked clams with cheese is a dish with a unique and enticing flavor. The creamy taste of cheese complements the chewy and sweet meat of clams, making it a perfect choice for any meal.
Stir-fried clams with lemongrass and chili
Stir-fried clams with lemongrass and chili is a tantalizing dish that combines the flavors of clams, spicy chili, and refreshing lemongrass. Its intense taste will leave you craving for more.
Clam neck with spicy butter sauce
If you’re looking for a delicious way to enjoy clams, try clam neck with spicy butter sauce. The dish combines the spiciness of chili, the creaminess of butter, and the chewy sweetness of clam meat. Don’t miss out on this mouthwatering dish for your family.
In conclusion, clams are a highly enticing ingredient with many interesting qualities. We hope you have found this article informative and enjoyable.
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