Beat the summer heat with these refreshing lychee tea recipes! Discover 3 easy-to-make variations: classic lychee tea, creamy lychee milk tea, and fizzy lychee soda tea. With fresh lychees and your choice of green or black tea, you can create delicious, vitamin-rich drinks for the whole family to enjoy.
1. Traditional Lychee Tea
This traditional lychee tea recipe preserves the natural sweetness of lychees and the robust flavor of tea, making it a perfect choice for any household.
Ingredients:
- 10 fresh lychees (select ripe, juicy ones),
- 1 bag of black tea (or jasmine, oolong tea),
- 500ml boiling water,
- 2-3 teaspoons of sugar or honey,
- Ice cubes,
- Mint leaves (optional),
- Lemon slices or silver needle tea (optional)
Instructions:
- Peel and de-seed the lychees, soaking the fruit in sugar syrup for 5 minutes or steaming them for 3 minutes.
- Steep the black tea bag in boiling water for 5-7 minutes, then remove the tea bag and allow the tea to cool. Add sugar or honey while the tea is still warm.
- In a glass, gently muddle the lychees to release their juices. Pour in the tea, give it a stir, and add ice cubes and mint leaves.
- For a subtle tangy twist, add a teaspoon of lemon juice.
Tip: This classic recipe is the easiest way to make lychee tea, perfect for beginners. The strong tea flavor paired with the sweetness of lychees creates a delightful summer cooler.
2. Lychee Rose Tea – A Delicate, Skin-Nourishing Blend
This lychee tea variation, infused with rose, offers not just a delightful flavor but also abundant antioxidants, making it ideal for those seeking a refined, elegant experience.
Create your own refreshing lychee rose tea at home for a delightful, skin-nourishing treat.
Ingredients:
8 fresh lychees
- 1-2 teaspoons of dried rose petals,
- 1 bag of jasmine or oolong tea,
- 500ml boiling water,
- 2 teaspoons of honey,
- Ice cubes,
- Dried rose petals for garnish.
Instructions:
- Combine the dried rose petals and jasmine tea in a teapot. Pour in 500ml of boiling water and let it steep for 5 minutes. Strain the tea.
- Peel and de-seed the lychees, then chill them in the refrigerator for 10 minutes to enhance their sweetness and texture.
- Mix the honey with the strained tea. In a glass, gently muddle the lychees or leave them whole, and pour in the tea.
- Add ice cubes and garnish with dried rose petals. Savor the aromatic lychee rose tea.
Note: Avoid over-steeping the rose petals to prevent bitterness and preserve their delicate fragrance.
3. Creative Lychee-Peach Tea with a Fizzy Twist
This creative blend combines lychees with fresh peach, and the addition of soda creates a unique, bubbly sensation, making it a captivating treat.
Ingredients:
- 6 fresh lychees
- 1 fresh peach or 4 slices of canned peach
- 1 bag of black tea or peach-flavored tea
- 500ml boiling water
- 2 teaspoons of brown sugar or peach syrup
- Lemon slices
- Ice cubes
- Soda water (optional)
Instructions:
- Steep the black tea bag in boiling water for 5-7 minutes, then remove the tea bag and sweeten the tea with brown sugar while it’s still warm.
- Peel and de-seed the lychees. Slice the fresh peach thinly, or if using canned peach, soak the lychees and peach slices in peach syrup for 10 minutes.
- In a glass, gently muddle the lychees and peach, then pour in the tea and add ice cubes, giving it a good stir.
- Garnish with lemon slices. For a fizzy variation, replace one-third of the tea with soda water.
Tip: This eye-catching, delicious tea is perfect for get-togethers and special occasions.
4. Important Tips for Home Preparation
- Select quality lychees: Opt for lychees from Hung Yen or Thanh Ha to ensure natural sweetness.
- Steeping time: Keep the steeping time to 5-7 minutes to prevent bitterness and maintain the best flavor.
- Storage: Lychee tea is best consumed fresh, but if necessary, store it in the refrigerator and consume within a day to maintain quality.
- Get creative: Experiment with additions like soda, lemon, or other fruits such as strawberries or mangoes to create unique flavors.
With these lychee tea recipes, you can easily craft refreshing drinks at home. Take advantage of the lychee season, get creative, and share your delicious creations with loved ones. Stay cool and enjoy the summer!
