Com Cá – The Nutritious Fish
According to nutrition experts, Com Cá is a small, delicate fish that lives near coastal areas. Despite its small size, Com Cá is very nutritious. It contains high levels of protein, minerals, and vitamins such as A and D, and is a rich source of long-chain omega-3 fatty acids which are beneficial for the body. Therefore, Com Cá is a nutritious fish that is also incredibly affordable, and should never be overlooked.
Trích Fish – Soft and Protein-rich
Trích fish meat is tender and rich in protein as well as calcium, which are good for strong muscles and bones. In addition to omega-3 fatty acids, the amounts of vitamin A and vitamin D in Trích fish are essential for overall health. Therefore, when you go to the market and see Trích fish, never pass it by!
Tuna Fish – Health Benefits Galore
Tuna fish is not only rich in monounsaturated and polyunsaturated fatty acids, but it also has low levels of saturated fat. As a result, consuming this fish helps reduce the risk of cardiovascular complications such as stroke, atherosclerosis, heart pain, and arrhythmia.
It also helps regulate blood sugar levels and reduces visceral fat. Tuna fish also contains anti-inflammatory compounds that help reduce joint pain and stiffness in people with low-grade arthritis.
Catfish – Nutritious and Often Overlooked
Catfish is not only one of the most commonly consumed fish, but it is also one of the most nutritious fish, as it contains a large amount of selenium, vitamin B12, and omega-3 fatty acids. Many people often buy catfish for their pets, but they overlook its nutritional value.
Crispy Goldfish – Omega-3 Powerhouse
Crispy goldfish is a type of fish that is rich in omega-3 fatty acids, protein, calcium, magnesium, phosphorus, zinc, and more. It also contains a considerable amount of vitamin B12, which is good for the heart and provides energy to the body. Crispy goldfish also contains high levels of vitamin D, which is essential for strong bones. So when you go to the market and see this fish, never pass it by!
Salmon – The Natural Omega-3 Source
Salmon is a natural source of good omega-3 and omega-6 fatty acids. It is also rich in vitamin B12, B6, E, A, and C. Additionally, salmon contains various nutrients including phosphorus, potassium, selenium, and other trace minerals for the body. This fish is also lean and low in calories, making it one of the best fish options for weight loss. Even if you eat a lot, you never have to worry about gaining excess weight, making salmon a favorite choice for many people.