– Stir-fried squid with dill: 130,000 VND
– Braised pork: 60,000 VND
– Boiled beans: 15,000 VND
– Pickled cucumber: 10,000 VND
Total: 215,000 VND
If you’re wondering what to cook today, consider this balanced meal featuring stir-fried squid with dill, braised pork, boiled beans, and pickled cucumber. This menu harmoniously combines seafood, meat, and greens, offering a delicious, nutritious, and refreshing dining experience without feeling heavy.
A delightful dinner for the whole family.
Ingredients: 400g squid, garlic, dill, oyster sauce, seasoning powder, cooking oil, pepper.
Clean the squid and cut it into bite-sized pieces. Marinate the squid with seasoning powder and oyster sauce. Sauté garlic until fragrant, then add the squid and cook until done. Toss in the dill, sprinkle with pepper, and turn off the heat.
Ingredients: 400g beans, salt.
Trim the ends of the beans, remove the fibers, and cut into bite-sized pieces. Wash the beans thoroughly and drain. Boil water with a pinch of salt, then blanch the beans for 3-4 minutes until tender. Salt helps retain the beans’ vibrant green color.
Ingredients: 400g pork belly, caramelized sugar, fish sauce, garlic, seasoning powder.
Wash the pork belly, cut into thick slices, and sear in a pan until slightly browned. Add garlic and a pinch of salt, then stir-fry briefly. Pour in caramelized sugar and enough hot water to cover the meat. Bring to a boil, season with fish sauce, then simmer on low heat for 45 minutes until tender.
Wishing you success in your cooking endeavors!
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