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Revealing the Technique to Boil and Carve a Beautiful Chicken

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Boiled chicken is a familiar dish on special occasions and holidays for Vietnamese people. Boiled chicken is an important dish on the offering table, so how to make it delicious and beautiful is a concern for many people.

Boiling chicken without boiling water: This is the type of chicken boiling liquid that...

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Many people believe that boiling chicken only requires water and salt. This is considered the best type of water for boiling chicken.

Don’t remove the eggs immediately after boiling them: Do this additional step to make...

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Boiled chicken is a popular dish in Vietnam. However, when boiling chicken, just mastering this trick will help the dish become more delicious, crispy, and not crack.

Don’t Chop the Boiled Chicken Right Away: Soak it in this type of water...

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Don't chop the chicken immediately after boiling it. Take an extra step to make the chicken crispier, chop it without smashing it.

Boiled Chicken with Salt and Clear Broth: The Ultimate Recipe for Juicy and Tender...

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Many people believe that to boil a chicken, all you need is salt and lukewarm water. However, this is not actually the most effective way to boil a chicken.

Why chicken should be eaten with lime leaves: Add this to the pot, the...

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Have you ever wondered why chicken is often eaten with lime leaves instead of any other type of leaves?

Poached Chicken: The Perfect Recipe for Tender and Flavorful Meat

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Many believe that boiling chicken simply requires salt and plain water. Try boiling chicken with this water.

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