Tag: chili

Roasted winter melon is a delightful delicacy, and with the right techniques, it can be transformed into a crisp, flavorful dish that is anything but mushy.

Don't overlook these 5 common herbs and spices.

When preparing a dish of braised meat, people often use coconut water as one of the essential ingredients to add a soft and enticing sweetness to the dish. However, in reality, you can completely substitute coconut water with sugarcane juice when cooking braised meat, which will surely surprise you with its delightful flavor.

There are 2 common mistakes in preparing fish sauce that many women make, causing the garlic to sink despite carefully measuring each spoonful of sugar and fish sauce.

Nobody likes to see pests on their homegrown plants. However, using pesticides to eliminate them is not beneficial for the user's health.

Discover the ultimate dipping sauce recipe that will elevate your taste buds to a whole new level. With this incredible concoction, you'll experience the perfect balance of spicy chili and flavorful garlic. Don't miss out on this mouth-watering sensation.

Tofu is a familiar food for many families. The simplest way is to boil or fry tofu, but today, let's try something different with this recipe.

Introducing our latest dish, the crispy and delicious Deep-Fried Pork Fat with Fish Sauce Caramel. This dish is the perfect accompaniment to a steaming hot bowl of rice. With our special technique, you can achieve that perfect crunch and caramelization without the need for an air fryer. Say goodbye to any worries of splattering or exploding oil, as our recipe guarantees a safe and satisfying result.

Soaking bamboo shoots in chili garlic is a favorite dish for many people, but why do some people find them bitter? Apply this tip right away to ensure delicious bamboo shoots.

Some dishes become more delicious and enticing with the addition of chili pepper, with its spicy and burning sensation when sliced or bitten into. However, this can also make homemakers uncomfortable.