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Why Does Cooking Oil Solidify in Cold Weather? Is It Fake?

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It's a common misconception that oil solidifying in cold weather indicates a fake or inferior product. This is, in fact, a natural occurrence and a sign of high-quality oil.

Is solidified cooking oil in cold weather a sign of counterfeit product?

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Many people become worried when they see oil in a bottle tends to solidify in cold weather, thinking that they have accidentally bought counterfeit or low-quality products. What is the truth behind this?

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