Tag: cooking tips

No matter what kind of girl you are, these 12 cooking tips are a must-see! Whether you consider yourself beautiful or not, clumsy or adept, don't miss out on these essential pointers.

Are you looking to become the master chef of your home kitchen? Ði?n máy XANH is here to help with their tips on how to serve up restaurant-level dishes, from proper cooking methods for meat and grilling, to baking delicious cakes. So pick up your apron and get ready to show off your culinary prowess!

Craving something tasty? Spice up your dinner with fried tofu! Here we provide 5 key tips to ensure your tofu comes out creamy, flavorful, and perfectly cooked- so you never have to worry about it crumbling or sticking to the pan.

Learn how to save money and cook efficiently with our helpful guide!

Discover how to make flavorful and nutrient-packed casseroles in just a fraction of the time by using a pressure cooker! Get the secrets to super delicious casseroles here.

From school cafeterias to office lunchrooms, shrimp noodle dishes are a familiar sight for many of us - especially students and busy professionals.

Are you a busy housewife looking for ways to save time in the kitchen? Did you know that flossing can also help you out? Check out these 10 tips to help you quickly and easily prepare delicious meals for your family. Learn how to peel garlic in 10 seconds and cut cherry tomatoes quickly for a healthy and tasty meal.

Are you struggling with the pungent odor of onions and garlic in your kitchen? Do you find yourself dealing with boiled eggs or cracked shells and cooked or salty soup? Don't worry, there are solutions to all of these problems. Read on to discover some helpful kitchen tips to get the job done.

Adding potatoes to the mix of yellowed green leaves, sliced onions and peppers can help reduce the saltiness of the soup, so be sure to refrigerate the ingredients to reduce the spiciness.

Have you heard of the surprisingly easy tips to make cooking and household chores simpler? White radish eliminates the acrid taste of salted meat, adding alum to raw shrimp helps soften it, and adding cold water when frying eggs can make them crispy - these are just a few of the tricks to make your life easier.