Tag: crab fat

The meat and crab roe can make the soup sweet, but it tends to have a fishy smell. The secret to transforming this dish is by adding a special ingredient - a fruit that eliminates the odor and enhances the natural sweetness of the soup. This simple addition will take your taste buds on an exquisite journey, leaving you with a rich and satisfying culinary experience.

Eating crab has been a beloved culinary tradition for many, but do you truly know what crab roe is? It's time to uncover the truth and dispel the misconceptions about the yellow substance found in crabs. Prepare to embark on a culinary journey like no other as we delve into the world of crab roe.