Tag: crab soup

Have you ever cooked crab soup that turned out watery and lacked depth? If you have, then this article is for you. Cooking crab soup is neither too easy nor too difficult, but with the following tips, you'll be able to master it effortlessly.

Crab soup is a renowned dish in the traditional Vietnamese meal, but my version of crab soup sets the standard with clear broth, generous chunks of crab, and a vibrant mix of fresh greens immersed in the savory liquid.

By following the steps below, you can make a delicious crab soup that tastes just like the one you eat at a restaurant.

When you ask a crab seller to cook and grind the crab, they usually add a little salt, for what purpose?

Crab soup is a popular dish in Vietnam, and one of the key requirements is that when serving the bowl of soup, there should be plenty of solid crab meat visible, and the broth should be clear.

If you pay attention, many crab sellers, when preparing crabs for customers, will add salt to the minced crab, what is the purpose of this?

Cravings coming on after the Lunar New Year festivities? Don't worry! We've got you covered with a roundup of the best snacks to hit the spot. Get ready to satisfy those tastebuds with these delicious treats!

As the weather begins to cool down, why not get in the kitchen and prepare some hearty and delicious winter dishes? From beef in red wine sauce to braised fish and tomato sauce with tofu, these warm meals are sure to fill you with comfort and bring back fond memories. Making these treats is easy and worth it – so don't wait to try them!