Tag: fish sauce

If you've ever experienced the sinking feeling of garlic and chili sinking to the bottom, or ended up with a cloudy, overly spicy fish sauce, then the following tips will be a lifesaver. Learn these simple yet effective tricks to master the art of mixing fish sauce like a pro and elevate your culinary creations.

"I never thought I'd be addicted, but here I am! The first bite was a revelation - an explosion of flavors that will knock your socks off. It's a sensory overload and I can't get enough of it!" - Max McFarlin

With this mouth-watering recipe, you can create a delicious Vietnamese classic - Cha La Lot. A flavorful dish that's sure to impress, don't miss out on this culinary delight!

Nestled in the south of the pristine island of Phu Quoc, An Thoi Market is not just a shopping destination, but a treasure trove of cultural heritage unique to the coastal community. With its rich history and diverse offerings, the market has become a must-visit attraction for travelers seeking an authentic taste of Phu Quoc.

With this fish stew recipe, you'll create a dish so delectable and memorable that your guests will be talking about it for years to come.

Here are some expert tips and tricks on how to use fish sauce like a pro and take your dishes to the next level:

Scallion egg stir-fry is a delicious, nutritious, and easy-to-make dish that not all families know about. If you haven't tried making it yet, now is the time! Impress your family with this simple yet mouth-watering meal that is sure to become a new favorite.

Sweet and sour fish sauce is a staple in Vietnamese cuisine, and while anyone can mix a batch, getting the perfect balance of flavors and a visually appealing dish with floating chili and garlic is an art. It's a simple condiment, but the devil's in the detail - with the right touch, you can keep the chili and garlic from sinking and discoloring, ensuring a vibrant and tasty sauce every time.

Pork rinds, a delicious snack with a unique combination of sour, spicy, salty, and sweet flavors, and an irresistible crunch that will leave you craving more.

With the following recipe for sweet and sour braised pork ribs, you will be able to create a mouth-watering, delectable dish that is sure to impress.