Tag: food poisoning

In the culinary life of Vietnamese people, alongside bowls of "bun oc", "bun rieu", "pho bo"... a basket of fresh vegetables is an indispensable element.

Boiling vegetables the wrong way can turn them an unappetizing dark color and leach them of their sweet flavor and essential nutrients.

Pork neck and catfish are two unappetizing and difficult-to-cook foods. When bought, they can be edible but not tasty, leaving the person eating them feeling uncomfortable.

When dining at street vendors, it is crucial to carefully consider before ordering these dishes as they may not guarantee safety.

Cooking eggs using the methods below not only deprives the dish of its nutritional value but also poses risks to the health of the consumers.

There are some foods that can still be eaten just by removing the moldy parts, but there are also some dishes that you should discard immediately when you see mold.

Many people still believe that eating raw eggs is better, more nutritious than cooked eggs, and that soft-boiled eggs are good for men! Hear the experts explain below.

Sausage is an indispensable dish during Tet holiday. But how can we tell if the sausage contains nitrite or not?

Cooking at home is a great habit for maintaining good health. However, there are some common mistakes to avoid when preparing meals.

Many gardeners are showcasing their unique and exotic fruits this holiday season. These fruits come in various shapes like golden bars, gourd-like figures, and even engraved with golden letters. Some people are willing to spend a large amount of money to buy these fruits, hoping for a peaceful and prosperous new year. But is it worth it?