Tag: giò thủ

Preserving food is essential, especially when it comes to delicacies like giò. While we all love indulging in this savory treat, eating too much can lead to boredom. However, improper storage can result in spoilage and waste. Each type of giò requires a unique preservation method, and we're here to guide you through the process with our expert tips.

Crunchy and savory, this pork and pig's ear terrine is a delightful treat. The dish is a harmonious blend of flavors, with the subtle spice of pepper and the earthy notes of wood ear mushrooms. This mouthwatering delicacy is a perfect companion to a hot bowl of rice and some tangy pickles, offering a refreshing change from the usual festive fare. A true delight for even the most discerning palate.

To make delicious stir-fried pork knuckles with a chewy and crispy texture that lasts, there's a secret ingredient you need to add. It's a spice that will have everyone raving and asking for more.