Tag: Nutrition
What are Năng Trees? What Dishes Can be Made with Năn Bộp?
Are you curious about water mimosa, the traditional vegetable that grows in river regions? If you want to learn more about this plant or find out how to create tantalizing dishes with it, then keep reading!
Gaining Health Wisdom from the Vietnamese: Tips for Staying Healthy
Discover the secrets behind the amazing energy of the renowned Vietnamese singers! None can deny that Vietnamese stars always exude high-spirited vibes when they hit the stage. But what is their secret for keeping so vibrant in the face of hectic schedules? Let's investigate and find out!
Tips for Preparing Food with a Microwave
Making meals with your microwave oven is easy and convenient. Learn how to heat up leftovers, cook meals from scratch, and even defrost food with this comprehensive guide on how to use your microwave oven.
Tips for Getting Back into the Swing of Things After the Lunar New Year...
After feeling drained of energy post-Tet holiday? Struggling to get motivated for work? This article offers 8 tips to help you regain your enthusiasm and get back on track!
Dangers of an Excessive Emphasis on Positive Behaviors
Too much of anything can often be detrimental, and that applies to habits too. Here are 12 seemingly helpful habits that could have a negative effect on our wellbeing if taken to the extreme. Read on to learn more about them!
What Makes Snow Fungus More Expensive Than Meat and Where Can I Buy It?
Do you want to learn more about "snow vegetables"? Read on for an exploration of this fascinating type of vegetable.
Discovering Deliciousness: Buying Red Snapper and Recipes to Try
Are you a fan of the red snapper fish, native to Central Vietnam's coastal regions? Let's delve into the details of this deliciously flaky delicacy and discover some exciting recipes you can try with it!
Exploring the Nutritional Contrast Between Dragon Blood Rice and Brown Rice
Do you ever wonder why red and brown rice are such popular varieties of this beloved grain? Although they may look the same, they offer different benefits in terms of taste, texture, and nutrition. Find out what makes these two healthy rice choices stand out.
Tasting the Sweetness of Lao Cai’s Ginseng-Like Fruit
In the autumn months, the unique specialty tuber from Lao Cai, Vietnam’s northwest region, draws people in with its sweet potato-like skin and earthy, ginseng-like aroma. Get the full scoop below about this much sought-after delicacy.
5 Essential Tips for Purchasing and Cooking Fresh Eel
Are you looking for healthy, nutrient-rich food with medicinal benefits? Let XANH Electronics guide you in selecting the best eels and removing the typical slippery texture and intense smell of the fish!
