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“The Ultimate Guide to Making Vegan Offerings: A Spiritual and Sustainable Practice”

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The 15th day of the 7th lunar month is a significant date in Vietnamese culture, marking two important events: the Vu Lan Festival and the Ghost Festival.

The Surprising Health Benefits of Tofu Pudding

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Soy pudding (soy váng) is not only a safe and nutritious food suitable for all ages, but it is also a versatile ingredient that can be easily transformed into delicious vegetarian and savory dishes for any household. So, what are the benefits of soy pudding? Let's explore and uncover the advantages of this incredible ingredient.

Top Vegan Recipe Ideas Using Âu Lạc’s Vegan Sausage

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Indulge in the delectable flavors of veganism with Âu Lạc's tantalizing selection of European-style vegetarian sausages. Embark on a culinary journey as we unveil the versatility and irresistible taste of these plant-based delights.

Delicious, Easy-to-Make Vegan Altar Offerings for Lunar New Year’s Eve

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The vegetarian tray for the New Year's Eve is a favorite choice of many families. Let's see right away 5 suggestions for a delicious, easy-to-make vegetarian tray of offerings for New Year's Eve on the upcoming Tet.

100 Simple Vegan Dishes to Make at Home

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Plant-based dishes, which are not only limited to a specific group of people but can be enjoyed by all, help us stay healthy by preventing many diseases related to the heart and blood sugar. In this article, we will share 100 simple plant-based dishes that anyone can make at home with their family.

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