Tag: Vietnamese cuisine

The culinary scene in the North is renowned for its unique and intimidating dishes that often leave first-time diners bewildered. However, beyond the initial fear factor, lies a world of exotic flavors that will captivate your taste buds and leave you craving more.

"Once dismissed as a mere weed, this plant is now a sought-after delicacy in urban areas. With its unique bitter-sweet taste, the 'Rau Cu Khoi' vegetable is not only delicious but also packed with nutrients. A true gift that keeps on giving, it can be harvested year-round with just a single planting."

Amaranth, a humble vegetable with a deceptively unassuming appearance, boasts a nutritional profile that surpasses even the most luxurious of delicacies, such as ginseng and bird's nest soup.

The Tho Ha rural market sits idyllically on the banks of the dreamy Cau River in Van Ha, Viet Yen, Bac Giang. Nestled within a century-old village, this market exudes a unique charm, retaining the simple beauty of bygone days.

When in Hanoi, indulging in a bowl of authentic bun cha is a must. This iconic Vietnamese dish, a harmonious blend of grilled pork, savory broth, and delicate rice noodles, is elevated to perfection at these five renowned establishments. Though they may come at a higher price, the exquisite flavors and exceptional dining experience are well worth the splurge. Prepare your taste buds for a culinary journey like no other!

Wild vegetables that grow along fences and ponds may seem humble, but they are nutritional powerhouses with unique flavors.

This humble vegetable, once a staple of the poor, has now become a delicacy enjoyed by many.

"Chinese actress Liu Yifei, also known as Fairy Sister, caused a stir on Weibo when she was spotted at a casual Vietnamese restaurant in France, indulging in the famous pho. The rare glimpse into her everyday life delighted fans and once again brought Vietnamese cuisine, especially pho, into the spotlight in China."

With just a few simple steps, you can create a delicious and nutritious balanced meal for your family to enjoy.

The humble fish stew is a beloved rustic dish, but creating a fragrant pot of tender, flavorful fish that remains intact and beautifully colored is no easy feat.