Tag: Vietnamese cuisine

Quy Nhơn is renowned for its delectable specialties, offering a culinary journey that delights both locals and tourists alike. Discover the ultimate foodie experience as we explore the mouth-watering delights and must-try dishes that define the unique flavors of this vibrant city.

With the current social distancing measures in place, it's important to minimize our outdoor excursions. We've put together a list of 8 delicious one-pot meals that will last you throughout the week. These recipes are not only tasty but also a great way to save time and reduce the need to step out!

Introducing the ultimate savory snack - a mouthwatering bag of delicious Vietnamese mixed rice paper! But, with a busy day ahead, you wonder if it's possible to indulge in this tasty treat tomorrow instead. Can mixed rice paper be left overnight and still retain its freshness and flavor?

"Bun cha tom" is an enticing and delicious dish that you can easily prepare at home with just a few simple steps. Learn how to make this mouthwatering grilled shrimp patties with rice vermicelli, a recipe that doesn't require a meat grinder!

"Gỏi Bánh Cuốn and Calories: A Tasty Treat, But Does It Make You Fat?" A question on many foodies' lips: how many calories are in Gỏi Bánh Cuốn and will it make me gain weight? Fear not, as we unravel this delicious mystery, providing a detailed insight into this Vietnamese delicacy and its nutritional value.

For generations, Vietnamese people have cherished 'Giò' as an indispensable delicacy during the Lunar New Year celebrations. Join Bach Hoa Xanh as we explore the top 10 varieties of this beloved festive treat.

This is the tender and delicious pork that Vietnamese people always opt for. It's so popular that if you arrive at the market late, you'll miss out on this tasty treat.

The culinary landscape of Vietnam is a vibrant tapestry of traditional and modern dishes. Join us on a journey to uncover the unique and obscure delicacies that lie beyond the familiar favorites. Prepare to be intrigued as we explore the lesser-known gems of Vietnamese cuisine, a treasure trove of flavors waiting to be discovered.

Bamboo shoots are a versatile ingredient that adds a burst of flavor and color to any meal. With a variety of bamboo shoots available, there's a whole world of culinary possibilities to explore. Let's take a closer look at the different types of bamboo shoots and the unique flavors they can bring to your table.

"Chinese herbal porridge, or 'Cháo Tiều', is a tantalizing treat with its unique, robust flavor and tender pork bits. The hearty aroma of this porridge is irresistible, especially with the tender, sweet braised pork belly. Join us in the kitchen as we show you how to prepare this flavorful congee, a true delight for all senses!"