1. Wash dishes by stacking them
Stack your plates or bowls and wash them under the tap, starting from the top and working your way down. Give them a quick rinse with clean water, and you’re done. This method saves water and is very efficient.
2. Defrost frozen food in the microwave
Instead of defrosting frozen food under running water, which is a waste of water, use your microwave to defrost it.
3. Reuse wash water
Use a basin or tub to wash your vegetables and fruits, and then reuse that water for other purposes. This is a more economical option than washing directly under the tap.
4. Use low-flow faucets
According to experts, using low-flow faucets can help save water. Additionally, they increase the oxygen content in the water, making it easier to clean.
5. Use dishes wisely
Don’t overload your table with too many dishes during mealtimes. Be wise and use only what you need, saving water and effort in the cleaning process.
6. Keep your kitchen cool
A hot kitchen can cause water to evaporate, so keep it cool by planting greenery near windows and sinks to reduce heat and evaporation.
7. Check for pipe leaks
Regularly check your pipes for any leaks, no matter how small. Fix them immediately to avoid a skyrocketing water bill.
8. Steam instead of boil
Boiling water uses a lot of energy and water. Try steaming your food instead for a more efficient and tasty alternative.
9. Turn off faucets tightly
Before leaving the kitchen, ensure that the faucets are turned off completely. A loose faucet can waste a lot of water.
10. Make the most of every drop
Before discarding water, consider if it can be used for another purpose. For example, water used to wash vegetables can be used to water plants or clean rags.
By Minh Minh – Vietnamnet
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