Ginger and baking soda are two common ingredients found in kitchens. Ginger is known for its ability to deodorize, enhance the flavor of dishes, and offer numerous health benefits. On the other hand, baking soda also has multiple uses in cooking, such as tenderizing meat, detoxifying vegetables, and preserving the green color of boiled vegetables.
How to mix ginger and baking soda to solve household problems
Step 1: Finely chop a piece of ginger and place it in a bowl.
Step 2: Add a teaspoon of baking soda and a small amount of warm water to the bowl of chopped ginger to dilute it. Then, use chopsticks to mix well and let it sit for 10 minutes.
Step 3: Filter the mixture through a clean cloth to remove the residue, retaining only the liquid.
Step 4: Pour the liquid into a spray bottle and close the lid tightly.
What are the benefits of mixing ginger and baking soda
Use it to wash dishes
Spray this mixture directly onto oily dishes and cutlery. Then, wash them as usual. The gingerol in ginger will clean and disinfect, while baking soda helps remove oil and grease. Your dishes and cutlery will be sparkling clean without the need for dishwashing liquid.
Use it to clean your gas stove
After cooking, especially deep-fried dishes, there will be a lot of oil and grease on the gas stove. At this point, spray the baking soda and ginger mixture onto the stove and wipe it clean with a cloth. You may need to repeat this step 2-3 times.
Use it to clean cutting boards
Spraying the ginger and baking soda mixture on the cutting board helps disinfect and remove bacteria, as well as clean oil and grease. Moreover, these two ingredients are much safer than chemical cleaners and are gentle on your health.
Use it to clean faucets
For faucets with calcium buildup, spray the mixture onto the faucet and use a brush to scrub it clean. Afterward, the faucet will shine like new.
According to Xe và Thể Thao
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