Summer is the ideal time to enjoy sweet and refreshing watermelons. Aside from being a delicious fruit, watermelon also has surprising health benefits such as preventing cancer, reducing the risk of heart disease, and supporting weight loss…
Most people love eating watermelons, but not everyone knows how to choose a good one. If you randomly pick a watermelon, you might end up with a tasteless and thick rind, which can ruin your appetite, right? That’s why today we will teach you a few tips to choose the sweetest and juiciest watermelons without having to slice them open, just by looking at them. Let’s find out more in this article!
Tips for choosing sweet watermelons
1. Look at the watermelon’s skin
Although at first glance all watermelons may look the same, if you look closely, you can notice the differences between each one. The first example is the yellow spot on the watermelon.
A watermelon that has more contact with the ground will have dark yellow scars. A young watermelon will have a slightly yellowish green rind, while a ripe watermelon will have a golden yellow rind. The yellow or orange spots at the bottom of the watermelon indicate that it is a sweet and ripe fruit. Therefore, try to choose watermelons with yellow spots, as they are better. Avoid watermelons with white rinds or no yellow scars, as they may be unripe and less sweet.
2. Look for markings on the skin
When choosing fruits, you may often go for the ones that look perfect and clean. However, this doesn’t apply to watermelons. The brown scars on the skin are actually a sign that bees have pollinated the flower multiple times. In fact, the more pollination, the sweeter the watermelon.
3. Choose based on gender
Although watermelons are considered a fruit, farmers categorize them based on gender. Male watermelons have an elongated shape, more water content, more seeds, and a milder taste, while female watermelons have fewer seeds, a round shape, a sweeter, refreshing taste, and a little less water content. Therefore, you can choose the type of watermelon based on these characteristics.
4. Look at the stem end of the watermelon
You can easily tell if a watermelon is fully ripe by looking at its stem end, which should be dry and no longer green. If both ends of the watermelon are still green, it may have been harvested too early or not fully ripe, resulting in a less sweet taste. However, you need to combine this observation with the color and weight of the watermelon to avoid mistaking a dried stem for an unripe watermelon.
5. Consider the size
The size of the watermelon is also important. If the watermelon is too large, it may not be good because it may contain too much water, resulting in a less sweet taste. On the other hand, if the watermelon is too small, it may be an unripe one and not sweet enough. It is best to choose a watermelon with the appropriate size, neither too small nor too large. If the watermelon feels heavier than its normal size, it indicates that it is juicy, fresh, and sweet.
Source: An Nhiên – Vietnamnet
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