Betel leaf is an amazing herb. Since ancient times, our ancestors have had the custom of eating betel leaf to not only clean their teeth but also strengthen them, preventing tooth decay.
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Betel leaf mainly contains two phenols: betel-phenol (isomer of eugenol) and chavicol, along with many other phenolic compounds. It has strong antibacterial effects against various types of bacteria such as streptococcus mutans, streptococcus salivarius, staphylococcus aureus, streptococcus viridans, bacillus subtilis, and escherichia coli.
Try skipping the usual chemical mouthwash and opt for this effective and safe natural therapy!
VIDEO: Remove plaque and treat gum inflammation with betel leaf – Conducted by Thuy Duong
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