Trout Fish
Trout fish is also one of the foods that is incompatible with garlic, so you should not use garlic with trout fish. Although trout fish is nutritious and delicious, with firm flesh, during the cooking process, you should only marinate trout fish with herbs and ginger, without using garlic. Because trout fish has a neutral taste, sweet flavor that is not suitable with garlic, if you add garlic (which is hot) it can cause indigestion and stomach discomfort.
Chicken Meat
According to Traditional Medicine, chicken meat is a food with warm nature and sweet taste, so when combined with garlic (which is hot nature), it will make the dish become hot, difficult to digest and prone to constipation. If you have constipation because you have eaten chicken with garlic, to quickly recover, you can drink strawberry leaf water.
Catfish
This is a very attractive dish when braised in salty sauce, fried until crispy, or cooked in sour soup. This food has the effects of promoting blood circulation, nourishing the body, nourishing yin and blood, clearing heat and toxins, unblocking milk ducts, diuretic, reducing swelling, and relieving low back pain, good for pregnant women. However, you should not cook catfish with garlic because they are incompatible with each other. If you eat catfish and garlic together, it can cause muscle cramps in the digestive tract.
Eggs
According to Traditional Medicine, eating eggs with garlic can cause indigestion, stomach discomfort, and bloating. When garlic is burned too much, it is also not good.
Dog Meat
In dog meat, there is a high protein content, if combined with garlic, it can lead to indigestion, stomach discomfort, or diarrhea.
Therefore, you can eat dog meat with lemongrass, ginger, galangal but should not eat it with garlic – a spicy and very hot food.
In addition, garlic should not be combined or used together with foods such as:
– Garlic combined with onions is harmful to the kidneys and stomach
– Garlic eaten with mangoes (mango salad) can cause yellowing of the skin
– Garlic eaten with meats such as goat meat, chicken meat, dog meat is usually hot in nature, causing heat, stomach discomfort, and difficult digestion…
– Garlic eaten with honey can cause diarrhea
– Garlic should not be combined with tonic drugs or used with herbal medicines such as Fructus Paeoniae, Cinnamomum cassia, Radix Scutellariae, Radix Et Rhizoma Rhei…
People who should not eat garlic
Do not eat garlic when having eye problems
Traditional Medicine has a saying: “Garlic has a hundred benefits, except it harms the eyes”. Because this type of bulb has a stimulating effect on the conjunctiva and corneal tissue of the eyes, people with weak vision and eye problems are advised to limit garlic consumption.
Do not eat garlic when having diarrhea
For normal people, eating raw garlic is particularly beneficial to the stomach. However, for people who have diarrhea, garlic is a food to be avoided.
The reason is that allicin in garlic stimulates the intestines, leading to congested blood vessels, swelling, and may worsen the condition or cause unwanted complications.
Low blood pressure
People with low blood pressure should limit garlic consumption, consuming too much garlic can reduce blood pressure, even to a dangerous level.
History of liver diseases
Many people believe that garlic has antibacterial effects, and eating a lot can prevent hepatitis. Even people with liver diseases still insist on eating garlic every day. But this is a “beneficial-harmful” way of doing things.
People with liver disease (especially those with hot liver) will be hotter when eating garlic, causing strong and long-lasting stimulation, which can lead to many damage to this organ.
Diarrhea
Although it is beneficial to the stomach, for those who are currently experiencing diarrhea, garlic is a food to be avoided. That is because allicin in garlic stimulates the intestines, leading to congested blood vessels, swelling, and may worsen the condition or cause unwanted complications.
Weak and hot individuals
Garlic is a hot food, so people with heatiness, mouth heat should limit the consumption of garlic. Similarly, people with weak physique should not eat too much garlic.
On an empty stomach
When you are hungry or have an empty stomach, you should absolutely not eat garlic because the empty stomach will easily stimulate the intestines, stomach, leading to stomach pain, acute gastritis.
Recipe for Delicious Ginger Cheese Biscuits
Create a cozy, festive spirit in your home this winter with a batch of homemade gingerbread cookies! With just a few simple ingredients, your family can have a tasty treat to warm up the season.
Tips for Perfectly Boiled Eggs Every Time
Do you often struggle to get the perfect boiled eggs? From choosing the best eggs to timing your boil, this article will help you in understanding the common mistakes to avoid so you can make boiled eggs like a pro!
Selecting a Suitable Catfish for Delicious Meals
Catfish for Delicious Meals’>If you’re interested in creating delicious catfish dishes but don’t know the best cooking methods, then this article is for you! Learn the techniques to select the perfect catfish for your recipes and how to make the most flavorful and mouthwatering meals.
“Learn Everything You Need to Know About Eggs: How to Pick, Store, and Identify Real vs. Fake”
Have all your egg-related questions answered in the Cooking section of Ði?n máy XANH! From learning how to select the freshest eggs to understanding the best storage methods and recognizing real eggs, gain a comprehensive knowledge of this delicious and versatile ingredient.
Essential Tips for Choosing and Using Eggs in Baking
Vân vào khu vực Nấu ăn của Ði?n Máy Xanh để nhận thông tin quan trọng về quy trình bếp để biết làm sao để chọn và sử dụng trứng một cách hiệu quả. Ngoài ra, bạn sẽ tìm hiểu về những lý do quan trọng khi sử dụng trứng trong quá trình nấu ăn. Đừng bỏ lỡ cơ hội này để cập nhật những kiến thức về bếp hiệu quả nhất.
