The Ultimate Guide to Perfect Sweet Potato Cooking in the Microwave
Sweet potato has always been a favorite snack for many, but it's not always accessible or convenient to buy. For those living in cities, it's especially tricky to get that delicious charcoal-grilled flavor. But fear not! With this nifty little trick, you can easily microwave sweet potatoes to perfection without worrying about them turning out hard and unappetizing.
To prevent your sweet potatoes from cracking in the microwave and ensure even cooking, pierce the potatoes several times with a fork, depending on their size.
For a medium-sized potato, pierce 7-8 times, making sure the pricks are evenly spaced.
Timing is Everything
The cooking time will vary depending on the type of sweet potato you’re using. Typically, you’ll need 5-10 minutes on the grill rack in the microwave at medium power. Then, flip the potatoes and cook directly in the oven for another 5 minutes at a higher power.
For purple sweet potatoes or Japanese sweet potatoes, the first cooking cycle should be 8 minutes, and the second cycle 3-4 minutes.
Newspaper Wrap
Alternatively, you can wrap damp potatoes in newspaper after cleaning them. This helps retain moisture in the potatoes during cooking.
Microwave for 5-10 minutes, depending on the number and weight of the potatoes. You may need to increase the cooking time accordingly.
With these tips from TGDD.vn, you can now make delicious grilled sweet potatoes at home using an oven or microwave.
Frequently asked questions
Wash and dry the sweet potatoes, then pierce them several times with a fork. Place them on a microwave-safe plate and cook for 5 minutes on high power. Flip them over and cook for another 3-5 minutes, depending on their size and your desired doneness. Let them cool slightly before handling and serving.
It is important to wash and dry the sweet potatoes thoroughly before cooking. Piercing them with a fork allows steam to escape and prevents them from exploding in the microwave. Placing them on a microwave-safe plate ensures even cooking and makes for easy cleanup.
The cooking time will vary depending on the size of the sweet potatoes and your desired doneness. For medium-sized sweet potatoes, start with 5 minutes on high power, then flip and cook for an additional 3-5 minutes. Larger sweet potatoes may take a few minutes longer.
No, there is no need to peel sweet potatoes before microwaving. The skin is edible and becomes tender when cooked, providing additional texture and flavor. However, if you prefer, you can peel them before or after cooking.
Absolutely! Microwaved sweet potatoes are a great blank canvas for a variety of seasonings and toppings. Try adding a sprinkle of cinnamon, nutmeg, or cayenne pepper before cooking for extra flavor. After cooking, top with a dollop of butter, a drizzle of honey, or some chopped nuts for a delicious and nutritious treat.
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