The Dangers of Microwave Cooking: Foods You Should Never Nuke

The microwave is an incredibly convenient appliance for preparing a multitude of dishes, and its speedy cooking times can be a real time-saver. However, it's important to be aware that not all foods are suitable for microwave cooking. Some foods, when cooked in the microwave, can be detrimental to your health. It's essential to know which foods are safe to microwave and which are best kept in the fridge to maintain their freshness and flavor.

0
35

1Bread

2Pizza

3Chicken

4Frozen Foods

5Shellfish

6Ribs

7Eggs

Take note of which foods are best cooked in the microwave and which are not to ensure freshness and flavor. Make sure to jot it down!

Source: hanhphucgiadinh.vn

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