The Ultimate Guide to Grinding Chilli and Garlic: A Mess-Free Kitchen Experience
Garlic and chili are essential condiments for most Vietnamese families. However, homemakers often face a challenge when it comes to mincing these ingredients without creating a mess. Let's join Bach Hoa XANH in discovering an incredibly simple tip to overcome this problem.
If you’ve ever tried to grind spices like chili, pepper, or ginger, you know how messy it can be. The fine particles tend to fly everywhere, causing a lot of inconvenience and a stinging sensation in the eyes.
Well, worry no more! The simple trick below will help you tackle this issue without any fancy tools or equipment.
All you need is an empty plastic bottle and a sharp pair of scissors or a craft knife. Let’s get started!
1Gather Your Tools:
1 empty plastic bottle
Scissors or a craft knife
2The Method:
Start by cutting off the top and bottom of the plastic bottle with your scissors or craft knife.
Now, you’re left with the middle portion of the bottle. Place this over your cutting board or countertop when grinding spices.
This creates a barrier that contains the spices, preventing them from flying all over the place. Problem solved!
It’s a simple trick, but not everyone thinks of it. I hope this little tip makes your time in the kitchen a lot easier and less messy!
Frequently asked questions
Grinding chili and garlic is an essential step in preparing these ingredients for cooking. By grinding them, you can release their flavors and aromas, adding depth and spiciness to your dishes. Grinding also helps to create a consistent texture, ensuring even distribution of flavors in your meals.
A garlic twist grinder is a handy tool specifically designed for grinding garlic. It excels in quickly mincing garlic cloves into a fine paste while avoiding direct contact with your hands, keeping your hands odor-free. Additionally, its unique design allows for efficient scraping and minimal waste.
To grind chili peppers without creating a mess, it’s recommended to use a coffee grinder. Simply cut the peppers into small pieces, place them in the grinder, and pulse until they reach your desired consistency. Using a coffee grinder ensures that the chili flakes or powder is contained within the grinder, preventing any spicy residue from spreading in your kitchen.
Cleaning a garlic twist grinder is straightforward. You can simply place it in the dishwasher or wash it by hand with warm, soapy water. To remove stubborn residue, use a small brush or toothpick to gently dislodge any remaining garlic bits from the grinder’s grooves.
When grinding chili peppers, it’s important to take precautions to avoid irritation or injury. Wear gloves to protect your skin from the capsaicin in chili peppers, and be cautious not to touch your eyes or face during the process. Additionally, ensure proper ventilation in your kitchen to avoid inhaling chili pepper dust.
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