Adjust the flame
While cooking, you should adjust the flame so that it is just right for the bottom of the pot. A flame that is too high will consume more gas without evenly cooking the food because the heat will be distributed around instead of concentrated at the bottom of the pot.
Choose appropriate cooking utensils
It is best to choose pots and pans that are the right size for the amount of food you are cooking. Avoid cooking a small amount of food in a large pot, as this will waste gas. For stews and braised dishes, it is recommended to use a pressure cooker, which can help cook the food quickly and save gas.
Regularly clean the gas stove
After cooking, you should clean the gas stove to prevent dirt from accumulating and blocking the gas holes on the burner plate. If not regularly cleaned, the blocked air holes will cause unstable gas supply and uneven flames, resulting in longer cooking time and more gas consumption.
Do not add cold water to the pot while cooking
When cooking, it is best to estimate the right amount of water to use. Adding cold water to a pot that is already cooking will prolong the boiling time and waste more gas. If you need to add water, it is recommended to add boiling water to save time and gas consumption.
Lock the gas cylinder after cooking
After cooking, you should lock the gas cylinder valve. This helps to prevent gas leakage and ensures the safety of the users, preventing accidents such as gas leaks and explosions…
Do not turn the stove on and off repeatedly while cooking
Before cooking, you should prepare and pre-process the ingredients. When it’s time to cook, simply turn on the stove and put the food in the pan. This will avoid the need to turn the stove on and off multiple times during the cooking process, reducing gas consumption.
Use a wind guard for the gas stove
A wind guard, also known as a gas-saving burner plate, is made of metal and is used to surround the burner head. This product helps prevent heat loss during cooking, directs the heat straight to the bottom of the pot, ensures even flame distribution, and saves energy.
Make use of other cooking appliances
You should use a combination of the gas stove and other kitchen appliances. For example, when you need to boil water, use an electric kettle; when you need to fry, you can use an air fryer, an oven, etc.
According to Khoevadep
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