Food & Receipts

Do you want to pick out some juicy and attractive watermelons for your Tet fruit tray? Then today in the cooking tips section, we will show you some useful guidelines on how to do just that! Watermelons are an integral part of the Vietnamese Tet holiday because they signify luck and abundance.

Điện máy XANH has the perfect solution for all of us who are feeling overwhelmed by household chores: learn about their super quick and clean dishwashing tips, and save some precious time for rest and relaxation!

With Tet around the corner, many are looking for healthy and tasty snacks. Roasted nuts are not only delicious but beneficial to one's health as well. However, how do you keep these goodies from becoming stale or rancid? We'll look at four easy ways to store your roasted nuts and keep them fresh!

If you love shrimp, but don't want to compromise on food safety, it's important to look out for certain signs before buying. Here are the warning signs you need to be aware of when it comes to shrimp.

Discover how to steam Hong Kong hairy crab so you can savor its succulent taste and mouthwatering fragrance. Learn how to preserve the crab's flavor and texture while ensuring that all the meat remains juicy and tender.

If you’re looking for a way to incorporate nutritious king crab into your diet, this article is for you! Here we will provide an easy guide to preparing and cooking delicious king crab dishes.

Are all blender blades not created equal? Are there secret tips to making food processing with a blender simpler? Discover these answers and more right now!

Have you ever tried the sweet, refreshing, and crispy fragranced Lê Tai Nung Pear? This special fruit is beloved by many, let's discover more information about it.

Have you ever tasted the famous specialty of Cà Mau - coconut crab? Learn about this unique dish and discover how to select the freshest and most delicious crabs!

Discover how to keep your seafood fresh and make your trips with family and friends more enjoyable with our guide to storing fresh seafood.