30 minutes Cooking
30 minutes Serves
2 – 3 people
Ice cream is a delicious dessert that many people love. Today, we will show you how to make whiskey brown sugar ice cream, cool and sweet!
1 Ingredients for whiskey brown sugar ice cream
- 200ml water
- 100g spearmint leaves
- 100g
- 30ml whiskey
Ingredients for whiskey brown sugar ice cream
2 How to make whiskey brown sugar ice cream
Step 1 Prepare the ingredients
When you have bought the spearmint leaves, you should remove all the leaves, discard the old ones. Soak the spearmint leaves in salted water. Then, rinse the spearmint leaves thoroughly with water and let them dry.
Prepare the ingredients
Step 2 Make the ice cream
Next, you should put 200ml water in a pot and bring it to a boil. When the water is boiling, add 100g brown sugar and stir well, reduce the heat. Add 100g spearmint leaves and cook for about 5 minutes. Turn off the heat and let the mixture cool.
When the ice cream mixture has cooled, you should strain out the spearmint leaves. Add 30ml whiskey to the mixture and stir well.
Make the ice cream
Step 3 Finished product
You should pour the ice cream mixture into a mold, cover and put the ice cream in the freezer for about 4 hours until it is completely frozen.
Finished product
3 Enjoy
Whiskey brown sugar ice cream is cool and refreshing, with the aroma of spearmint and whiskey. The faint sweetness of brown sugar adds extra flavor. Enjoy the ice cream on hot sunny days for maximum refreshment.
Cool and sweet whiskey brown sugar ice cream
Above is the recipe for sweet, cool whiskey brown sugar ice cream that we want to share with you. We hope this article has brought you a delicious ice cream recipe.
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