Craving for Food in the Evening: Delighting in Mrs. May’s Homemade Hai Phong Steamed Rice Cakes

Hai Phong is home to a unique bánh bèo stall known as "Aunty May" that is adored by the local youth. Let's join us on a journey to discover what makes this eatery so captivating!

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Haiphong, a city visited by many tourists every year, is one of the most attractive amusement destinations in Vietnam. When you come here, you will experience a diverse and rich culinary culture from many restaurants, including the popular Bánh Bèo Cô Mây restaurant. Let’s explore together!

1Introduction to Bánh Bèo Cô Mây Restaurant, Haiphong

Bánh Bèo Cô Mây Restaurant, HaiphongBeneath the calm facade of Haiphong city lies a hidden gem that is Bánh Bèo Cô Mây Restaurant. This exceptional eatery showcases the perfect blend of traditional delicacies and modern culinary techniques, leaving diners with an unforgettable experience.

Step into our charming restaurant and be transported to a world of gastronomic delights. Our talented chefs combine their expertise with the freshest ingredients to create mouthwatering dishes that will tantalize your taste buds. Whether you’re a fan of savory or sweet, we have something to satisfy every craving.

Indulge in our signature dish, Bánh Bèo. These steamed rice cakes are delicately topped with a medley of flavors, including shrimp, pork, and crispy shallots. Each bite bursts with a harmonious combination of textures and tastes, leaving you longing for more.

Our menu also boasts an array of other delectable options, such as Hu Tieu Nam Vang, a noodle soup brimming with succulent prawns, tender pork, and fragrant herbs. Or, if you’re in the mood for something lighter, try our fresh and vibrant Goi Cuon, rice paper rolls filled with crisp vegetables and your choice of protein.

To complement your meal, we offer a selection of refreshing beverages, including traditional Vietnamese iced coffee and exotic fruit smoothies. Sip on these delightful concoctions as you soak in the cozy ambiance of our restaurant, surrounded by the warm hospitality of our staff.

So why wait? Make a reservation at Bánh Bèo Cô Mây Restaurant and embark on a culinary journey like no other. Let us pamper your palate and ignite your senses with our exquisite dishes. Your taste buds will thank you.

High-quality restaurant: 4.4/5 (Rated by Google)

Address: 25 Chu Van An, Le Loi, Ngo Quyen, Haiphong 

Opening hours: 1:00 PM – 9:30 PM (Most crowded at 4:00 PM – 5:00 PM)

Prices: About 20,000 – 30,000 VND

Phone number: None

Website: None

Facebook:
None

Delivery: Available (Shopee Food)

Menu: Bánh bèo, bánh gio, bánh giò, bánh cuốn

Best dish: Bánh bèo

Advantages: Authentic traditional flavors of Haiphong, eaten with toppings, dipping sauce, and unique sausage slices.

Disadvantages: Often crowded, limited seating due to its location near the market.

Bánh Bèo Cô Mây is located in Chu Van An market, just behind Lach Tray stadium, in the center of Haiphong city. The restaurant has a total area of about 50m2, with a total of about 10 tables and can accommodate about 45-50 customers at the same time. The restaurant’s space is simple and affordable.

The restaurant has a convenient location and is easy to find for tourists, including first-time visitors. When you come to the restaurant, you will feel a sense of closeness with the local people, as the surrounding space is rustic, and the prices of the dishes are not too expensive, attracting a lot of young people.

2What’s special about Bánh Bèo Cô Mây Restaurant, Haiphong?

Special type of cake with the characteristic taste of Haiphong

Special type of cake with the characteristic taste of HaiphongSpecial type of cake with the characteristic taste of Haiphong

When talking about bánh bèo, people will immediately think of round cakes, served in bowls, eaten with shrimp paste and green onion oil. But in Haiphong, bánh bèo is shaped rectangular, wrapped in banana leaves, similar at first glance, but firmer when eaten.

Dipping sauce prepared with a special recipe

Dipping sauce prepared with a special recipeDipping sauce prepared with a special recipe

The dipping sauce is considered the essential soul of the dish, highlighting the full flavor of Haiphong-style bánh bèo. The dipping sauce is specially prepared by Cô Mây with broth simmered for 12 hours on a charcoal stove, mixed with traditional ingredients, and served with a little and .

Rich and unique flavor

Rich and unique flavorRich and unique flavor

Bánh bèo Cô Mây offers customers a plate of bánh bèo overflowing with toppings from the cake to the dipping sauce. The cake is made from , combined with savory filling . When eaten, the aroma of the crispy crust blends with the rich and savory filling, sprinkled with abundant toppings, combined with the traditional dipping sauce recipe of the restaurant, will make you feel delicious and captivating.

The dedication of the owners of Bánh Bèo Cô Mây Restaurant

The dedication of the owners of Bánh Bèo<a href='https://meo.tips/beauty/3-body-lotion-blunders-that-undo-its-benefits/' rel='dofollow' class='onpage-seo' > Cô Mây</a> Restaurant” class=”imgcontent lazy” data-id=”5″ title=”The dedication of the owners of Bánh Bèo Cô Mây Restaurant” data-src=”https://cdn.tgdd.vn/Files/2023/09/27/1549282/chieu-toi-bung-con-cao-thuong-thuc-banh-beo-co-may-hai-phong-202309271352499837.jpg” src=”https://cdn.tgdd.vn/Files/2023/09/27/1549282/chieu-toi-bung-con-cao-thuong-thuc-banh-beo-co-may-hai-phong-202309271352499837.jpg” src=”https://cdn.tgdd.vn/Files/2023/09/27/1549282/chieu-toi-bung-con-cao-thuong-thuc-banh-beo-co-may-hai-phong-202309271352499837.jpg”><span class=The dedication of the owners of Bánh Bèo Cô Mây Restaurant

The bánh bèo at Cô Mây Restaurant is freshly made every day. The owners start preparing ingredients and making cakes from 6 AM every day, from grinding rice, making filling, frying onions, pouring cake molds. The cakes are meticulously made by the owners at each step using traditional methods and take a lot of time, along with long-standing secrets that have made the cake a favorite for all customers.

Affordable prices that attract many customers

Affordable prices that attract many customersAffordable prices that attract many customers

The bánh bèo at Cô Mây Restaurant has a very affordable price of about 20,000 – 30,000 VND per serving. With this price, a serving of bánh bèo with abundant toppings has attracted a large number of young locals, making it a famous snack restaurant in the heart of Haiphong that every tourist should try.

Therefore, Cô Mây Restaurant sells over 2,500 cakes every day, equivalent to preparing 30kg of rice flour and 50kg , 10kg mộc nhĩ and 60 liters of broth along with other ingredients to serve enough cakes for customers. But on busy days, the cakes may run out by 4 PM.

Open and spacious environment

Open and spacious environmentOpen and spacious environment

The space of Cô Mây Restaurant is open and airy with a large front area of 50m2. The front has a 2m table, pre-prepared , and some other dishes of the restaurant. During peak hours, it can accommodate 4-5 people. In addition, the restaurant also has many plastic tables to accommodate more customers.

So, we have explored what makes Bánh Bèo Cô Mây Restaurant in Haiphong special! We hope that this article has provided you with the necessary information for your trip to Haiphong.

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