“Taste the Delicious Cantonese ‘Banh Cuon’ and Forget Your Way Home with This Special Sauce”

Uncover a hidden gem in District 11 - a Cantonese-style rice noodle roll restaurant that will leave you craving more. With a unique sauce that can't be found anywhere else, this eatery is a must-visit for food enthusiasts. The mouth-watering flavors and delicate textures of the rice noodle rolls will tantalize your taste buds and keep you coming back for more. Get ready to indulge and embark on a culinary journey like no other!

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Bánh cuốn is a popular breakfast dish in Vietnam, and the Bánh cuốn Quảng Đông restaurant in District 11, Ho Chi Minh City, takes this traditional dish to the next level. With over 20 years of history, this humble eatery has perfected the art of making bánh cuốn, a delicate rice noodle roll with a delicious filling and a special dipping sauce that will tantalize your taste buds. Join us as we explore what makes this place so special!

1Introducing Bánh cuốn Quảng Đông on Dương Đình Nghệ Street, District 11

Bánh cuốn Quảng Đông Restaurant

Restaurant Quality: 4.3/5 (Rated by Google)

Address: 26 Dương Đình Nghệ, Ward 8, District 11, Ho Chi Minh City 

Price Range: VND 30,000 – 55,000

Opening Hours: 6:00 AM – 3:00 PM (Usually crowded from 8:00 AM to 9:00 AM)

Phone: 0388852881 

Website: None

Facebook: None

Delivery: None

Menu: Bánh cuốn with various fillings, steamed buns, rice vermicelli

Signature Dish: Bánh cuốn (VND 30,000 – 55,000)

Pros: Authentic Quảng Đông-style bánh cuốn, unique dipping sauce, reasonable prices

Cons: Crowded on weekends, small dining space

Bánh cuốn Quảng Đông is a long-standing restaurant located at 26 Dương Đình Nghệ, Ward 8, District 11, Ho Chi Minh City. Ms. Thủy is the proud owner of this establishment, which has maintained its delicious flavors over two decades, attracting a steady stream of loyal customers.

According to Ms. Thủy, the secret to their mouthwatering bánh cuốn lies in the culinary expertise of her husband, a chef of Chinese descent. His specialty is creating delightful flavors, and bánh cuốn is his forte.

Bánh cuốn Quảng Đông has been a beloved eatery for over 20 years.

2What Makes Bánh cuốn Quảng Đông Special?

Delicate Rice Noodle Sheets

The rice noodle sheets are made fresh to order, ensuring a hot and tasty treat. The chefs use finely ground rice flour to create a thin, delicate layer, which is then steamed to perfection. Thanks to their skill and efficiency, you won’t have to wait long for your delicious bánh cuốn.

Delicate and chewy rice noodle sheets

Generous and Diverse Fillings

The restaurant offers a variety of fillings to cater to different tastes, including , , , , and combo options like shrimp and beef, shrimp and pork, beef and pork, shrimp and barbecue pork, and more. For an extra indulgent treat, you can add a fried egg to your bánh cuốn.

A variety of generous toppings to choose from

Fresh and high-quality ingredients

Signature Dipping Sauce

The dipping sauce is the star of the show at Bánh cuốn Quảng Đông. It’s made with a secret blend of soy sauce and shrimp paste that creates a unique, mildly spicy flavor. Ms. Thủy shared that over 20 years ago, someone offered to buy the recipe for VND 6 million, but her husband refused.

The signature dipping sauce is a perfect blend of flavors.

The sauce is made with soy sauce and shrimp paste.

Affordable Prices

Despite its delicious offerings, Bánh cuốn Quảng Đông maintains reasonable prices. Whether you opt for a single filling or a combination of toppings, prices range from just VND 30,000 to 55,000, making it an affordable treat for food lovers.

Affordable prices for delicious bánh cuốn

Indulge in a mouthwatering plate of bánh cuốn at Bánh cuốn Quảng Đông

Bánh cuốn Quảng Đông offers a delightful dining experience with its signature bánh cuốn and special dipping sauce. Be sure to pay them a visit and treat yourself to a delicious breakfast or lunch!

Frequently asked questions

The restaurant is called ‘Quan Banh Cuon Ha Noi’ and it is famous for its delicious Cantonese-style ‘Banh Cuon’ (steamed rice rolls). Their signature dish is the ‘Banh Cuon Thit Heo Nuong Xa’, which is a unique combination of grilled pork with a special lemon grass sauce.

The secret to the mouth-watering sauce lies in the perfect blend of lemongrass, fish sauce, garlic, and chili. This combination creates a burst of flavors that enhances the taste of the grilled pork and makes the dish truly unforgettable.

Yes, the article also recommends trying the ‘Banh Cuon Tom Chuoi’, which is a variation of the traditional ‘Banh Cuon’ with shrimp and banana. Additionally, the restaurant offers a range of refreshing drinks, including a special lemon tea and a Vietnamese-style avocado smoothie.

The restaurant has a simple and cozy atmosphere. It is decorated with traditional Vietnamese paintings and artifacts, giving it a charming and authentic feel. The staff are known for their friendliness and hospitality, adding to the overall pleasant dining experience.

First-time visitors are advised to try the signature ‘Banh Cuon Thit Heo Nuong Xa’ to truly appreciate the unique flavors the restaurant has to offer. It is also suggested to come early to avoid long queues during peak hours, as the restaurant tends to get busy due to its popularity among locals and tourists alike.
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