Stainless steel pot is an essential item for many households. However, if you don’t know how to use and clean the pot properly, it is very easy for your pot to become stained and lose its aesthetic appeal. Let’s find out the 6 common mistakes that can quickly stain and discolor stainless steel pots.
1 Not cooling the pot before washing
If you wash the pot right after cooking, it can cause the pot to warp, bend, crack, and develop stubborn stains that are difficult to clean. Therefore, wait for the pot to cool completely before washing it.
Not cooling the pot before washing
2 Washing stainless steel pots in the dishwasher
Although most stainless steel pots can be washed in the dishwasher. However, the prolonged dishwasher washing time and the detergent can have some impact on the stainless steel pot. Especially if your stainless steel pot is not of high quality.
Washing stainless steel pots in the dishwasher
3 Adding salt to the pot when the water is still cold
If you want to add salt to the water for cooking or boiling vegetables, you should do so after the water has boiled. Because if you add salt to cold water, it will cause small pits on the stainless steel pot.
Adding salt to the pot when the water is still cold
4 Not removing white scales in the pot
After a long period of use, stainless steel pots will develop many white scales, which become even more difficult to clean if left for too long. To remedy this, you can add 3/4 cup of water and 1/4 cup of to the pot, boil it, let it cool, and then wash it as usual.
Not removing white scales in the pot
5 Not drying the pot after washing
You should not leave the pot containing food overnight, especially for salty dishes. After washing it thoroughly, you should use a clean towel to dry the pot before storing it in a cool place.
Not drying the pot after washing
6 Leaving burn stains on the pot
Leaving burn stains on the pot
Leaving burn stains on the pot for a long time without cleaning can easily lead to rust and affect the health of the users. Therefore, clean the burn stains by adding water to the pot. Boil for about 5 – 10 minutes, turn off the heat, let it cool, and then wash it as usual.
Hope this article has helped you understand the 6 common mistakes that can quickly stain and discolor stainless steel pots. Don’t forget to follow us for more useful information about life!
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