Benefits of Moringa Leaves for Health
According to nutrition experts, moringa leaves are also known as triple berry, hairy dream leaf, and round dream thread.
Moringa trees grow wild in fences, many places in our country. Usually only pick fresh leaves when using. The tree contains a very strong oil with the smell of bisunfua cacbon.
In traditional medicine, moringa leaves have a mild bitter, cool, sweet and slightly bitter taste. In Eastern medicine, moringa leaves have the effect of dispelling wind, dispelling toxins, promoting digestion, reducing cough, stimulating blood circulation, reducing pain and promoting digestion.
Moringa leaves are mainly used in the treatment of conditions: stomach pain, gallbladder spasms, malnutrition in children, numbness and pain due to external injuries, slow digestion, yellow skin liver inflammation, very good for preventing liver cancer. Especially for patients with amoebic dysentery, chickenpox, low phong fever, intestinal inflammation, pulmonary tuberculosis, bone and joint pain, and phosphorus poisoning…
According to traditional pharmacology, moringa has:
Bitter taste, cool property so it has the effect of cooling, sterilizing, dispelling phong, detoxicating, promoting digestion, reducing low heat. It is often used to treat low phong symptoms, pain, abdominal pain, dysentery, phụ thừng, bloating, slow digestion, malnutrition in children (swollen liver, swollen lymph, poison elimination, escaping from the meridian (rectal prolapse), lumbar acne, shingles, injuries due to misalignment. According to folk experience, the effect of moringa is to cool the body, sterilize and treat digestive diseases very well.
The dosage is 20 – 30g/day, can be used up to 50g and still be safe. If eaten in small amounts, with a nature like vegetables, moringa leaves will have a cooling effect and anti-allergic effect.
What is the effect of Moringa Leaves with Eggs?
Colitis is a difficult disease to treat and often relapses because the thin intestinal mucosa is easily damaged. If patients abuse Western medicine, it will lead to drug resistance as well as side effects. Especially, for pregnant women, if they have colitis, it will be very difficult in terms of bowel movements and may very well lead to hemorrhoids after childbirth.
To apply this prescription, you need to prepare about 30-50g of moringa leaves and 1-2 eggs. Next, you wash the moringa leaves clean, chop them finely, then mix them evenly with 2 egg yolks.
The reason you do not use egg whites because it contains many hard-to-digest substances. One of the indispensable things when using this prescription is banana leaves. Banana leaves here are used to line the bottom of the pan, then pour the mixture of eggs, moringa on top.
Using banana leaves to ensure that no essential oil in the moringa leaves is lost. You should eat this dish about 3 times a day and eat continuously until the disease is cured. You can also mix about 10g of finely chopped ginger into the mixture of eggs, moringa leaves to treat pain and bloating. Note that you should use the dish while it is still hot for better effectiveness.
In addition, to treat colitis, you need to avoid stimulating foods such as raw food, spicy food, beer, coffee and combine with appropriate exercise.
With the above information, you probably have the answer to the question “What is the effect of Moringa Leaves with Eggs?”, right?
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