Here are some simple but effective tips to make your housework easy, fast, and enjoyable. The following article from DienmayXANH.com provides “small” tips with great effects.
White radish eliminates the acrid taste of salted meat
When salted meat has an acrid taste from being preserved for a long time, you can boil the meat with white radish to eliminate the taste. If the meat has an unpleasant smell on the outside, you can wash it with water and a little vinegar to remove the smell.
How to tenderize old chicken
Boiling old chicken on high heat can make it tough. Before cooking, soak the chicken in water with a little vinegar for about 2 hours, then boil it on low heat. This will make the chicken soft and not chewy.
How to peel raw shrimp
Soak the shrimp in water with alum dissolved in it for a while. This will make the shrimp shell peel off easily without sticking to the meat.
Delicious and crispy fried eggs with cold water
Before frying eggs, break them into a bowl and add a little cold water. This will make the fried eggs crispy and extremely delicious.
Boil eggs with vinegar for easy peeling
When boiling eggs, adding vinegar to the water will make them easier to peel after cooking.
Prevent milk from sticking to the pot when boiling
Rinse the pot with cold water before boiling milk. This will prevent the milk from sticking to the pot walls.
Salt can adjust the color of eggs
To darken the color of eggs used for decorating dishes, add a little salt and beat them well. This will make the finished omelette brighter than usual.
Cinnamon bark and branches can eliminate the fishy smell of shrimp
When boiling shrimp, adding a few pieces of cinnamon to the water will remove the fishy smell without affecting the taste of the shrimp.
How to cut boiled eggs
To cut boiled eggs into thin slices, let them cool down before cutting. If using a knife, moisten it with water for smoother and more beautiful slices. Alternatively, you can use dental floss to cut eggs.
Eliminate the bitter, acrid taste of North Thao eggs
If Bac Thao duck eggs have a bitter and acrid taste, you can add some vinegar and crushed ginger to the egg to restore its taste.
How to cut northern herbs
When peeling eggs, the yolk can stick to the knife, making it difficult to wash and causing the egg pieces to distort. To solve this, use a nylon string or dental floss to cut the eggs. Simply wrap the string around the egg and pull evenly, resulting in evenly cut eggs without damaging the yolk.
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