The Ultimate Guide to Making Delicious Coconut and Green Rice Flakes Treats at Home

Introducing the delightful duo of coconut and green rice flakes - a match made in beverage heaven. This refreshing treat is a familiar favorite for many, often enjoyed at cafes and restaurants. But why settle for store-bought when you can create this delightful drink at home? We're here to reveal the secrets to crafting the perfect coconut and green rice flake drink, delivering an authentic taste experience with every sip.

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Coconut and<a href='https://meo.tips/beauty/4-pastel-shades-every-working-woman-should-wear-to-look-elegant-and-timeless/' rel='dofollow' class='onpage-seo' > Green</a> Rice Cake Drink”></p> <p><resources><br /> <span>Prep time: 5 mins</span> <span>Cook time: 10 mins</span> <span>Serves: 1</span><br /> </resources></p> <p>The coconut and green rice cake drink is a popular choice among young people for its delicious, aromatic flavor. In this article, let’s discover how to make this tasty treat with a simple recipe that you can easily recreate at home!</p> <h3>1. Ingredients for the Coconut and Green Rice Cake Drink</h3> <ul> <li>50g of green rice cake (or 1 rice cake without filling)</li> <li>70ml of coconut milk</li> <li>80ml of condensed milk</li> <li>Ice cubes</li> </ul> <p><img decoding=Ingredients for the Coconut and Green Rice Cake Drink

2. How to Make the Coconut and Green Rice Cake Drink

Step 1: Steam the Green Rice Cake

Place the green rice cake in a small dish and steam it for a few minutes to make it soft and sticky.

Steaming the Green Rice CakeSteaming the Green Rice Cake

Step 2: Blend the Ingredients

In a blender, combine 70ml of coconut milk, 80ml of condensed milk, the steamed green rice cake, and ice cubes. Blend until smooth and creamy.

Blending the Coconut and Green Rice Cake DrinkBlending the Coconut and Green Rice Cake Drink

Step 3: Serve and Enjoy

And that’s it! Your coconut and green rice cake drink is now ready to be enjoyed. You can also sprinkle some extra green rice cake on top for an added crunch.

Coconut and Green Rice Cake Drink - Final ProductCoconut and Green Rice Cake Drink – Final Product

3. Serving Suggestions

The drink has a beautiful white color with hints of green from the rice cake. When tasting it, you’ll notice the perfect blend of creamy coconut milk, sweet condensed milk, and the unique aroma of green rice cake.

Enjoying the Coconut and Green Rice Cake DrinkEnjoying the Coconut and Green Rice Cake Drink


We hope you enjoyed this simple recipe and will give it a try! It’s a delightful treat that’s sure to impress.

Frequently asked questions

The main ingredients in this recipe are coconut and green rice flakes.

To make these treats at home, you will need the following ingredients: coconut milk, green rice flakes, sugar, salt, and water. First, mix the coconut milk, sugar, and salt in a pan and bring it to a boil. Then, add the green rice flakes and cook until the mixture thickens. Finally, spread the mixture on a tray and cut it into your desired shapes.

Here are some tips to make sure your treats turn out delicious: Use full-fat coconut milk for a richer flavor, add a pinch of salt to enhance the sweetness, and cook the mixture on low heat to avoid burning. You can also experiment with adding different flavors or toppings, such as chopped nuts or dried fruits.

These treats can last for up to a week if stored in an airtight container at room temperature. However, they are best enjoyed fresh, as the flakes may lose their crunch over time.

While green rice flakes are traditional, you can substitute them with other types of rice flakes or even corn flakes if you prefer. Keep in mind that the flavor and texture may vary slightly with different types of flakes.

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