Food & Receipts

The Ultimate Tofu Dish: Spicy Garlic Fish Sauce-Steamed Tofu with Meat Filling.

Have you ever heard of steamed tofu stuffed with minced meat in a savory garlic fish sauce? If not, join us as we delve into the recipe for this delectable dish!

Administrator

16 July, 2024

Preparation
20 minutes Cooking
30 minutes Servings
2 – 3 people

Tofu stuffed with minced meat and steamed in a spicy garlic sauce is a unique and intriguing dish. Join us today as we learn how to prepare this delicious meal!

1 Ingredients for Tofu Stuffed with Minced Meat in Spicy Garlic Sauce

8 fried tofu puffs
200g minced pork
2 horn peppers
1 chili pepper
2 spring onions
20g garlic cloves
15g shallots
Seasonings: salt, sugar, fish sauce, ground black pepper, soy sauce, sesame oil

Preparing the Ingredients

Step 2 Make the Meat Filling

Use a spoon to scoop out the center of the tofu puffs and add it to the bowl with the minced pork. Mix the tofu and meat together with your hands. Then, season with 1/2 tablespoon of seasoning powder, 1/3 teaspoon of salt, 1 teaspoon of fish sauce, 1 teaspoon of sugar, 1 teaspoon of ground black pepper, garlic, shallots, and spring onion stems. Mix well and marinate for 15 minutes.

Making the Meat Filling

Step 3 Stuff the Tofu

Stuffing the Tofu

Spoon the meat filling into the tofu puffs, being careful not to overstuff and only filling up to the mouth of the tofu puff.

Step 4 Fry the Tofu

Frying the Tofu

Heat a pan over the stove and add 2 tablespoons of cooking oil. Once the oil is hot, fry the stuffed tofu puffs until the meat filling is partially cooked. Tip: Orient the mouth of the tofu puff downwards when frying to ensure even cooking without burning or spilling the filling.

Step 5 Steam the Tofu

Steaming the Tofu

Place the fried tofu puffs on a plate and steam them for 30 minutes to ensure the meat filling is fully cooked.

Step 6 Prepare the Spicy Garlic Sauce

Preparing the Spicy Garlic Sauce

In a bowl, mix together 3 tablespoons of fish sauce, 1 tablespoon of sugar, 1/2 teaspoon of seasoning powder, 1 tablespoon of chili sauce, 4 tablespoons of water, 1 teaspoon of cornstarch, garlic, horn pepper, and chili pepper. Your sauce is now ready!

Step 7 Complete the Dish

Finalizing the Dish

Heat a pot over the stove and add the prepared spicy garlic sauce. Bring the sauce to a gentle boil and quickly pour it over the stuffed tofu puffs, garnishing with chopped spring onion leaves to finish the dish.

Step 8 Serving Suggestion

Serving Suggestion

Tofu stuffed with minced meat and steamed in a spicy garlic sauce is a flavorful and hearty dish. It pairs exceptionally well with steamed white rice and is sure to be a family favorite.

3 Enjoy Your Meal!

Enjoy Your Meal!

The combination of the tofu’s creamy texture, the savory meat filling, and the spicy garlic sauce creates a delightful and unique flavor profile. Don’t hesitate to try out this recipe and bring a new and exciting dish to your dinner table!

With our recipe, you can now create delicious tofu stuffed with minced meat in a spicy garlic sauce for your family. We hope you succeed in making this dish and bring a wonderful flavor to your family dinner table.

Frequently asked questions

The ultimate tofu dish is spicy garlic fish sauce steamed tofu with meat filling. It’s a delicious and flavorful dish that’s perfect for anyone looking for a tasty tofu option.

The tofu is carefully selected and then steamed to perfection. It’s then filled with a delicious meat filling and topped with a spicy garlic fish sauce that takes the flavors to the next level.

The key ingredients are tofu, minced pork, garlic, fish sauce, soy sauce, sugar, and chili peppers. These ingredients come together to create a harmonious blend of flavors that will tantalize your taste buds.

Absolutely! You can adjust the spice level to suit your preference. If you’re not a fan of spicy food, simply reduce the amount of chili peppers used, or omit them altogether. The dish will still be flavorful thanks to the garlic, fish sauce, and other ingredients.

This tofu dish goes well with a variety of sides, such as steamed rice, stir-fried vegetables, or a refreshing salad. You can also serve it with some crispy fried shallots or scallions on top for added texture and flavor.

It’s important to select firm tofu that holds its shape well when steamed. Also, make sure to drain the tofu properly before filling it, as this will ensure a better texture and prevent it from becoming too soggy.