3 Delicious and Nutritious Breakfast Dishes That Are Surprisingly Toxic: The Second One Is a Favorite among Many, yet Causes Harm

In the morning, it is advisable to avoid consuming the following foods to prevent potential illnesses that may cause regret later on.

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Avoid eating sour pickled foods in the morning

When you consume sour-tasting foods in the morning, many people choose to eat bánh chưng in the morning and pair it with pickled vegetables and salty onions. However, regularly eating sour pickled foods in the morning can be harmful to your health. Additionally, eating sour foods in the morning can make your stomach more prone to ailments such as gastric ulcers, indigestion, and acid reflux. Therefore, it is advisable to avoid eating sour foods in the morning when you wake up.

In addition, consuming sour foods in the morning can also lead to high blood pressure and cardiovascular diseases because pickled foods often contain salt or spices that are high in sodium, which can affect your blood pressure.

Fried and Deep-fried Foods

In the morning, it is recommended to avoid eating fried and deep-fried foods as these foods often contain a high amount of fat, which is not good for your health. Especially, after a long sleep, if you eat fried and deep-fried foods in the morning, it will make your stomach work harder to digest the food, which can lead to various gastrointestinal diseases.

Although most people enjoy fried and deep-fried foods because they are convenient and tasty, according to the International Agency for Research on Cancer (IARC), these types of foods are classified as carcinogens, which means they have a high risk of causing cancer.

Furthermore, foods that are fried at high temperatures not only destroy nutrients such as vitamins in the food, but can also produce harmful substances such as cyclic amines, which are carcinogens in humans.

Instant Oatmeal

Many of us choose instant oatmeal for a quick breakfast when we are busy. However, little do we know that instant oatmeal contains a high amount of sugar and lacks diverse nutrients. Therefore, when you regularly consume these types of oatmeal, it can cause a rapid increase in blood sugar levels and a sudden decrease. In some cases, it can also cause discomfort and make you quickly hungry again, leaving you without enough energy to work and study.

Instead of instant oatmeal, you can choose oatmeal mixed with a little milk. Oatmeal creates a protective layer around the gastric mucosa, preventing harmful acids from damaging the stomach.

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People who should not eat pickles, no matter how much they crave them

Pickled vegetables are a common dish in every Vietnamese household. Despite their many benefits, pickled vegetables can also pose health risks, especially for certain individuals who should avoid consuming them.

Frequently asked questions

Although these breakfast dishes are delicious and provide nutritional benefits, they can also contain harmful ingredients or combinations that may have negative effects on health when consumed frequently or in large quantities. For instance, the second dish, a fruit and yogurt parfait, often includes granola which is typically high in added sugars and artificial ingredients. Excessive sugar intake can lead to weight gain, dental issues, and increased risk of chronic diseases. Additionally, the combination of dairy and fruit may cause digestive issues for some individuals due to the differing digestion rates of these foods.

It’s important to be mindful of the ingredients and nutritional content of your breakfast options. Opt for whole, unprocessed foods as much as possible. Include a variety of nutrients such as protein, healthy fats, complex carbohydrates, and fiber. Avoid excessive added sugars and artificial ingredients. If you enjoy fruit and yogurt parfaits, consider making your own granola with less sugar and adding some nuts or seeds for extra nutrition. Alternatively, you can swap the yogurt for a dairy-free option or choose a different type of protein source altogether.

Yes, there are definitely ways to modify these dishes to enhance their nutritional profile. For the avocado toast, try adding some sliced tomatoes and a sprinkle of chia seeds on top to boost the dish’s antioxidant content and provide additional healthy fats and fiber. If you’re having the egg and sausage breakfast sandwich, opt for a whole grain English muffin, use only one sausage patty, and add some sliced avocado or a handful of spinach for extra nutrients. As mentioned earlier, making your own granola for the fruit and yogurt parfait can also be a healthier alternative.