Chicken
Chicken
Chicken is a familiar and nutritious food, but it is also a food that does not go well with garlic. According to traditional medicine, chicken is warm and sweet, so when combined with the hot nature of garlic, it will increase the heat in the dish. Therefore, when chicken is cooked with garlic, it can cause indigestion and lead to constipation and dysentery.
Crucian Carp
Crucian Carp
According to folk experience, crucian carp does not go well with garlic. Although garlic is a common marinade for various types of meat, it is avoided when it comes to crucian carp.
Herbalist Bui Dac Sang shares that, in Oriental medicine, crucian carp is considered neutral and sweet, which does not match with the properties of garlic. Combining these two foods can cause bloating, flatulence, and indigestion.
Black Carp
Black Carp
In traditional medicine, black carp is sweet and neutral, and it is highly nutritious. Black carp helps reduce swelling, strengthen the spleen, and promote fetal stability. The bile of the black carp is bitter and cool, and it is non-toxic, helping to clear stagnation and improve eyesight.
Herbalist Bui Dac Sang says that black carp is a medicinal herb with many health benefits. However, it is not recommended to cook black carp with garlic as they are incompatible.
Dog Meat
Dog Meat
In traditional medicine, dog meat is hot and salty. It helps enhance libido, strengthen immunity, and improve muscles, tendons, kidneys, and yang energy.
However, dog meat is high in protein and has a hot nature. When combined with garlic, it can lead to indigestion, bloating, and dysentery.
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