Tag: baking

The Fuji Cake with cade filling is an irresistible treat that has captivated the hearts of many. With its rich, buttery aroma and addictive taste, it's a true delight. Join us as we uncover the secret to this delectable creation and learn how to make it yourself with our easy-to-follow recipe.

Today, we present to you an incredibly easy recipe for crispy and delicious rice cakes made with leftover rice. Say goodbye to greasy snacks and give this healthy treat a try!

Impress your loved one this International Women's Day with these easy-to-make chocolate chip cookies. Check out the simple recipe below!

With this dried banana, you can eat a lot without feeling full, while also not having to worry too much about weight gain. This is also a suitable snack to display on your Lunar New Year candy tray.

Baked sweet potato is an affordable and delicious dish that many people love for its aromatic flavor. You don't need fancy ingredients to make it, just follow this simple recipe.

The unique characteristic of lard makes it beloved by bakers around the world. Lard adds a delicious flavor to baked goods that other fats simply can't replicate.

Deliciously sweet, our mochi chocolate chip cookies are the epitome of perfection with their soft, chewy texture and crispy exterior. Join us in the kitchen as we bake these irresistible treats!

Many homemakers often wonder what kind of cakes can be made with flour number 8. Among the diverse range of flour options available on the market, flour number 8 is always the top choice and preferred by many people. So, what is flour number 8 and what kind of cakes can you make with it?

With this cooking method, you'll have an additional delicious dish made from potatoes to treat your loved ones and friends.

The technique of tangzhong may not be unfamiliar to bakers. So, what exactly is tangzhong? Let's dive into the article below to find out!