Tag: Eastern medicine

Introducing the versatile and humble jicama - a root vegetable that's more than just a tasty treat. Often found in desserts and drinks, this humble tuber is a powerhouse of nutrients, offering a plethora of health benefits. But what exactly is jicama, and why is it so good for you? Uncover the secrets of this underrated ingredient and explore its potential to revolutionize your health and palate.

The fickle summer weather brings with it a host of flu-like illnesses. Today, we reveal a potent remedy using purple onions to combat that pesky cough. This simple, yet effective, home remedy will be your go-to solution, and we will guide you through the process, step by simple step.

"It's not just the traditional tro cake, com ruou, apricots, and peaches that take center stage during the festive season of Tết Đoan Ngọ. Duck cooked in a fermented bean curd sauce is also a popular and indispensable part of this annual celebration. But why is this savory dish such an integral part of this holiday?"

Grows in Vietnam, the ginseng tree is a prevalent plant. Also known as the leaf lettuce tree, the ginseng tree not only enhances your landscape design but offers benefits for medicinal purposes.

With this method you'll have a delicious, nutritious meal that's simple to make.

Surprisingly, there is a simple and familiar ingredient that can help neutralize the bitterness of bitter gourd!

This is a small portion of a pig weighing only about 2 ounces, with numerous special effects that cater specifically to gentlemen.

The tangy flavor of this fruit enhances the taste of dishes. However, it is currently a rare delicacy that is not easily available for purchase.