Tag: fried fish

Although small in size, this type of fish tastes delicious when cooked. Moreover, they only live in clean water, so cooking with them ensures safety.

In the scorching heat of the sun, enjoying a bowl of soup made with pickled vegetables and pork ribs or a meal of beef stew with preserved fish or mackerel, alongside braised carp, is a delightful experience. Whether it's dưa nấu sườn, dưa kho cá ngừ, cá đối, or cá chép, these dishes are all incredibly easy to savor.

Snakehead fish, a highly coveted specialty item, has captured the attention of many, despite being sold for up to 600,000 Vietnamese dong per kilogram.