The cá ké, also known as fried fish, is a specialty that dates back to ancient times. Despite its rough appearance, it is highly sought after by traders due to its unique qualities. This fish has patchy skin in colors of yellow and black, sharp teeth, a slightly round head, and whiskers similar to catfish.
Cá ké live in fast-flowing water areas with many waterfalls such as rivers Lô, Ðà, and Mã. They are omnivorous and mainly prey on smaller aquatic animals. During the day, they stay still in caves and come out to find food at night. These fish can grow to a large size and weigh up to 20-30 kg.
1 What is cá ké (fried fish)?
The cá ké, also known as fried fish, is a specialty with a peculiar appearance that still attracts many people. Its meat is firm, delicious, boneless, and has a golden color, making it highly valued. Due to its quality, the price of cá ké is now around 600,000 VND/kg, or about 280,000 VND/kg for fish weighing less than 5 taels.
2 The price of cá ké
In the past 10 years, catching cá ké naturally has become very difficult. Even after placing orders a year in advance, many traders and restaurants can only buy a few dozen fish. The high quality and delicious taste of its meat make cá ké highly desirable, which contributes to its high price of 600,000 VND/kg.
Above is detailed information about cá ké, a specialty of ancient times with a price of up to 600,000 VND/kg. With this article, we hope you will learn more interesting information about this special, rare, and extremely delicious fish!