Tag: glutinous rice cake

The traditional Vietnamese holiday dish, Banh Chung, is a must-have during Tet, the Lunar New Year celebrations. However, after a few days, the sticky rice cakes tend to harden, losing their initial appeal. Let's transform these leftovers into a delicious post-Tet treat with a unique twist - fried Banh Chung!

Crispy Banh Chung is a beloved dish that many people hesitate to indulge in due to its reputation for being high in calories. However, there is a clever way to enjoy crispy Banh Chung without sacrificing your health goals.