Tag: green leaves

"Cha la lot, or grilled minced pork wrapped in betel leaves, is a tantalizing Vietnamese delicacy. The unique flavor and aroma of this dish lie in the perfect blend of spices and herbs and the distinct fragrance of the betel leaves. However, achieving that mouthwatering, perfectly green-colored cha la lot can be a challenge for home cooks. With the right techniques and a bit of practice, you can master the art of creating this delicious appetizer that will impress your family and friends."

Here are some mouth-watering leafy greens and herbs that pair perfectly with eggs and will take your taste buds on an adventure.

During the New Year's altar, many people usually choose chrysanthemums because these flowers are long-lasting and easy to arrange. To have a beautiful chrysanthemum arrangement, you can refer to the two methods below.

The Money Tree is a popular feng shui plant that many people love, but if not taken care of properly, it can dry up and turn its leaves yellow, leading to a loss of its feng shui wealth meaning.

These two types of vegetables may look the same on the outside, but they have different flavors.